Cake sizes and recommended servings
| 2 lb. (8′) | 8 – 12 servings |
|---|---|
| 5 lb. (12′) | 20 – 30 servings |
| 6 lb. (12′) | 25 – 35 servings |
| 7 lb. (14′) | 30 – 40 servings |
| 8 lb. (14′) | 35 – 45 servings |
For the purposes of this chart, party serving amounts are based on cake slices that measure about 1½ x 2 inches in size. Wedding servings are based on slices that measure about 1 x 2 inches in size. Remember that number of servings are intended as a guide only. Actual results may vary.
What size cake do I need for 25-30 people?
I need a round cake for 25-30 people. I’m thinking either a 10′ round cake (2 layers) or should I add an 8′ cake on top (2 layers) Or a 8 and 6-inch cake? There’s gotta be a magic table somewhere? I would say a 10 inch would be fine. Probably a little more cake then you need or you can do an 8 and 6 for a 2 tiered look.
What is the serving size of a half sheet cake?
Half Sheet Cake Servings 18” x 13” x 1” Serving Size 2′ x 2′: 58 Servings Serving Size 2′ x 3′: 39 Servings
How many people does a tiered cake feed?
Different sized tiers vary in serving size, and you can combine them in a ton of ways. In the past, I’ve made a tiered cake with 10 inch, 8 inch, 6 inch, and 4 inch tiers that fed 84 people. I’ve also made a cake with 12 inch, 9 inch, and 6 inch tiers that fed 100 people.
How many tiers of cake do I need for 30 people?
A 10-inch cake will serve 30-38 and a 12-inch will serve 45-56 guests. This is for average cakes that have three layers per tier. If you are having a very small wedding, with 30-34 guests, you can serve a cake with a 6-inch tier and 8-inch tier.
How much cake do I need for 25 guests?
How much cake do I need for 25 guests? To feed 25 guests, you need a cake that is at least 12 inches. This means that a quarter sheet pan can easily feed a party of around 25 guests with decent portion sizes. If you want larger-than-life slices of cake, don’t hesitate to size up on your cake.
What size of cake feeds 40?
Cake Tiers and Serving Sizes
The average 12′ wedding cake serves 40-60 people. The 10′ cake on top of that serves 30-40 people and the 8′ cake on top of that serves 20-25 people. So a classic 3-tier cake with 12, 10, and 8 inch layers serves about 100 people.
What size of cake feeds 50?
If you are planning on making or buying a layered cake, you should realize that a single 12-inch cake will yield approximately 25 servings, while it will usually take about three 10-inch cakes for 50 people to each have a slice.
What size cake will feed 25?
10 in cakes can be sensibly served to up to 25 people with each slice measuring about 1 1⁄4 inches across the back or about the width of a teaspoon. As with the 8 inch cakes, 10 inch cakes can be served event style. Cut event style, a 10 inch cake can be served to as many as 39 people.
How big is a 5 inch round cake?
Portions for Sheet Cakes
| Approximate Portions for Single-Layer Cake | ||
|---|---|---|
| Cake Size | Round Sponge | Square Sponge |
| 5-inch | 8 | 8 |
| 6-inch | 11 | 18 |
| 7-inch | 15 | 24 |
How many will a 6 inch cake serve?
A square 6-inch cake can feed up to 18 people as it is bigger than round shapes. So, you can typically get around 8 party slices and 10 wedding slices from a 6-inch cake.
How many does a 4 layer 8 inch cake serve?
Tiered cakes
Tiers that vary in size will produce different portions, which you will need to factor in when creating your cake design. For instance, a 4 tiered cake in a standard shape and size, for example, 10-inch, 8-inch, 6-inch, and 4-inch tiers, can generally feed around 75 people.
How much cake do I need for 50 guests?
For 50 guests, you will be needing 40-45 servings from your wedding cake.
What size cake do I need?
Cake Portions Chart
| Cake Size | Round Cake | Square Cake |
|---|---|---|
| 5 inch (13 cm) | 8 servings | 8 servings |
| 6 inch (15 cm) | 11 servings | 18 servings |
| 7 inch (18 cm) | 15 servings | 24 servings |
| 8 inch (20 cm) | 20 servings | 32 servings |
How big is a 6 round cake?
Here’s a cheat sheet for the most common round cake pan sizes: Area of a 6-inch round pan: 29 in. Area of an 8-inch round pan: 51 in.
How many does a 3 layer 9 inch cake serve?
3 Layer – 9 Inch (15-18 Servings)
How many does a 12 inch round cake feed?
A 12-inch round cake can easily serve between 26 and 56 people, with around 40 being the norm.
What size should a birthday cake be?
CAKE SIZES
| Type | Fruit Cake | Sponge Cake |
|---|---|---|
| 6″ | 25 – 30 | 15 – 18 |
| 7″ | 35 – 40 | 20 – 25 |
| 8″ | 45 – 55 | 30 – 32 |
| 9″ | 65 – 75 | 30 – 40 |
How big is a half slab cake?
When you get a half sheet cake from a bakery, it is generally either 15 inches by 11 inches, 15 1/2 inches by 10 1/2 inches or even as big as 16 inches by 12 inches. Since home ovens are smaller than bakery or grocery store ovens, a home half sheet cake will likely measure 13 inches by 9 inches.
What size cake do I need for 25-30 people?
I need a round cake for 25-30 people. I’m thinking either a 10′ round cake (2 layers) or should I add an 8′ cake on top (2 layers) Or a 8 and 6-inch cake? There’s gotta be a magic table somewhere? I would say a 10 inch would be fine. Probably a little more cake then you need or you can do an 8 and 6 for a 2 tiered look.
What is the serving size of a half sheet cake?
Half Sheet Cake Servings 18” x 13” x 1” Serving Size 2′ x 2′: 58 Servings Serving Size 2′ x 3′: 39 Servings
How many servings does a single tiered layer cake have?
A single-tiered layer cake has set number of servings. However, this can vary based on the shape of the cake. For example, a square 8 inch cake will have more servings than a round 8 inch cake. Round and square cakes are by far the most common shapes.
Cake Serving Chart & Baking Guide – Wilton
Whether you’re trying to find out how many serves your cake will make or how much batter or frosting you’ll need to fill your pan, this chart of cake sizes and cake servings can assist you!Using this cake size guide, you can ensure that your cake is the appropriate size for every occasion.This chart, which is based on suggestions from our own test kitchen, will assist you in determining how many servings you’ll receive from your cake, as well as how much batter and icing you’ll need to complete the task!Here are a few points to bear in mind:
Cake Serving Size
Serving sizes for cakes might vary based on the form of your cake and who will be in charge of cutting it.For the purposes of this chart, cake slices of approximately 112 x 2 inches in size are used to calculate the number of party servings.Wedding servings are often made up of slices that are around 1 x 2 inches in size.It’s important to remember that the number of servings is simply intended to be a recommendation.Actual outcomes may differ from those predicted.
Bake Time and Temperature
When baking your cake, always adhere to the instructions on the package for the oven temperature and baking time.The statistics supplied here are intended to serve as a general reference only, and they may not be appropriate for all recipes.Time and temperature may also vary depending on the performance of your oven and the altitude at which you live in your location.Always check for doneness at the end of the shortest baking time specified for the best results.
Taller or Shorter Cakes
As a result, cakes that measure 3 to 6 inches high and are cooked in the same size pan will provide the same number of servings since they are sliced in the same manner.Due to the fact that they are both cut in the same way, a 6 in.round cake that measures 3 inches high would yield the same amount as a 6 in.round cake that measures 6 inches high.cakes that are less than 3 inches in height will provide half the number of servings stated for the pan in which they are baked.
Buttercream Amounts
Buttercream proportions are fairly generic and will vary depending on the viscosity of the buttercream, the thickness of the frosting applied, and the decorating tips utilized.It is assumed that the amounts specified in this formula will cover a buttercream coat as well as a basic bottom and top border.If you intend to add additional intricacy to your cake, you may require more buttercream than what is specified here.Please also refer to our entries on How to Cut a Round Cake and How to Cut a Square Cake for further information on cutting and serving cakes!We recommend utilizing a heating core for any pans that are 3 inches deep and 12 inches in diameter or greater to guarantee consistent baking.For 18-inch pans, use two cores: *two half rounds, and **one core for each half round pan.
Sheet Cake Sizes
A sheet cake is one of the most convenient types of cake to bake for a large group of people since they don’t require much layering or structural support and they’re lightweight and portable.In addition, a slice of sheet cake lends itself perfectly to expert piping technique or other culinary embellishments and decorations.It might be difficult to select which size sheet cake would be most appropriate for your occasion, despite the fact that there are many options.Continue reading to find more about sheet cake sizes as well as how to determine the number of servings per sheet cake tier.
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The Difference Between Full, Half, and Quarter Sheet Cake Sizes
A full, half, and quarter sheet cake pan is what most bakers think of when they think about orders, but there are a number of alternative size options to consider. As a result, it is preferable to discuss the number of servings and the size of each serving rather than the number of serves. From there, you can figure out what size pan will be the most appropriate for the application.
Buy Pans with Cohesive Sizing
For the sake of simplicity, pick pans that are divisible by each other in terms of length or breadth.This will make size conversions easier because they will be easier to understand.For example, if your ″full″ sheet pan is 18″ x 24″, you should look for a half-size pan that measures 12″ x 18″ and a quarter-size pan that measures 9″ x 12″, because those measurements split equally into each other.
Number of Servings per Sheet Cake
The size of each slice of your sheet cake will determine how many servings you can get out of it, so take this into consideration when figuring how many servings you can get out of your sheet cake. Typically, portions of 2″ x 2″ or 2″ x 3″ size are appropriate for each section of the dish. The formula below may be used to determine how many servings will be produced by a specific pan.
Sheet Cake Servings Formula
Numerical formula: number of servings Equals pan area x cake serving size Pan Area is equal to the sum of the pan length and pan width. The area of a cake serving size is equal to the product of the length of the cake divided by the width of the cake.
Example Calculation
You’ve got an 18″ x 26″ baking pan. The pan area is calculated by multiplying the pan length by the pan width. 18″ x 26″ pan = 468″2 surface area of the pan
You’re going to be serving cake pieces that are 2″ x 2.″ To calculate the area of the cake serving size, multiply the length and breadth of the cake slice by two. 1 slice of 2″ × 2″ is a 4″2 cake serving size area.
You should now be aware that you have a 468″2 pan area and a 4″2 serving size area to work with. Dividing the pan area by the area of the serving size area will give you the number of servings. 468″2 divided by 4″2 equals 117 servings.
Sheet Cake Size Guide
The sizes of sheet cake pans may vary depending on the manufacturer. Full, half, and quarter pan sizes, as well as the number of clients you can serve with each type of pan, are all included in this list.
Full Sheet Cake Servings
- Dimensions: 18″ x 26″ x 2″ A total of 117 servings are provided by the 2″ x 2″ serving size
- 78 servings are provided by the 2″ x 3″ serving size.
- Two inches by eighteen inches by twenty-six inches Two-inch-by-two-inch serving size: 117 servings
- two-inch-by-three-inch-serving size: 78 servings
- The dimensions are 16″ x 24″ x 3″. Two-inch-square servings provide 96 servings
- two-inch-square servings yield 64 servings.
Half Sheet Cake Servings
- Measures 16 inches by 24 inches by three inches. Two-inch-square servings provide 96 servings
- two-inch-square servings yield 64 servings
- 3″ x 16″ x 24″ Sizes of 2″ x 2″ servings yield 96 servings
- sizes of 2″ x 3″ yield 64 servings.
- 16″ x 24″ x 3″ Serving Size 2″ x 2″: 96 Servings
- Serving Size 2″ x 3″: 64 Servings
Quarter Sheet Cake Servings
- 13″ x 9.5″ x 1″ 13″ x 1″ Serve 30 people with the serving size of 2″ x 2″
- serve 20 people with the serving size of 2″ x 3″
- 13″ x 9″ x 2″ 13″ x 2″ Size 2″ x 2″: 29 Servings
- Size 2″ x 3″: 19 Servings
- Size 2″ x 3″: 29 Servings
- 13.5 inches by nine inches by two inches 13 inches by nine inches two inches Size 2″ x 2″: 29 servings
- Size 2″ x 3″: 19 servings
- Size 2″ x 3″: 29 servings
Choosing the Right Sheet Cake Pan for Your Needs
While sheet cake pans are available in a number of materials and styles, the size of the pan is the most crucial factor to consider when purchasing one. Sheet pans are measured in three dimensions: length, width, and height, with the height or depth often ranging between 1 and 4 inches in height or depth.
Select Your Pan Depth Based on Your Cake Layers
If you’re baking a single layer cake or a double-layered cake, the depth of the pan is important to consider during baking.If you want a single layer cake, choose a pan that is somewhat deeper.To make many layers, you have two options: first, you may bake the cakes in separate shallow pans to make two thinner cakes, or you can bake the cakes in one deep pan to make one tall cake that can be sliced into several pieces once it has cooled.If you want to make your cake taller, you may use a sheet pan extension to help you out.Sheet pan extenders assist to prevent your batter from overbaking while also ensuring that the corners of your cake are absolutely straight.Despite the fact that there is no universally accepted definition of a full, half, or quarter-sized sheet cake, using inches to describe the size of your cake is always a safe option when describing its dimensions.
So, whether you’re filling a routine sheet cake order or stocking your bakery’s supplies for the first time, we can assist you in finding the appropriate sized pan for the task.Contact us now.
Cake Portion Guide: What Size Of Cake Should You Make?
The following cake portion guidance can come in handy when baking a cake for a special occasion or a wedding reception.The flavor and decorating of the cake are key parts of the cake, but one of the most fundamental characteristics of a cake is the size of the cake!When baking a cake from scratch for a special occasion, it’s critical to ensure that it contains the appropriate amount of servings.You want to make certain that each and every guest receives a slice.In that case, the following cake portion guide will come in handy.
What Is Considered A Serving Of Cake?
Throughout this text, the term ″serving of cake″ will be used.Generally speaking, I’m referring to a piece of cake that is 4 inches tall, 1 inch broad, and 2 inches long in overall dimensions.In the case of wedding cakes, this is the customary size for a slice of cake.The focus of this piece, however, is not just on wedding cakes.Cakes that will be served at parties or gatherings are likewise covered by this policy.A wedding cake serve is significantly smaller than the size of a party cake serving – this is surprising!
Cakes for gatherings are typically 1.5 inches wide, with the width of the cake varying.While there is a slight variation in size, it is crucial to remember that a slice of cake during a celebration is far larger.This may have an effect on the number of servings shown below.I’m going to refer to wedding cake portions throughout this piece in order to maintain consistency.
Impact Of Cake Height On Number of Servings
It is undeniably true that the standard size of a cake slice is the gold standard.My vanilla cake recipe, on the other hand, produces a 7-inch layer cake that is far taller than 4 inches.Tall layer cakes, in general, have gained in popularity and are becoming increasingly prevalent nowadays.This can make the task of cutting and serving a cake far more difficult.There are a variety of things that might impact the height of a cake.The amount of buttercream between each layer is determined by the number of cake layers used, the height of the cake layers, and the amount of buttercream between each layer.
If I am making a cake that is taller than 7 inches, I cut it into thin slices before baking (about 1 inch wide).Then I cut each slice in half, horizontally, using a sharp knife.This implies that for every piece of bread I bake, I am able to produce two portions.Because the portions mentioned below are based on a shorter cake, I double the servings for tall cakes to accommodate the extra height (4 inches).Please refer to the far right column when attempting to estimate the appropriate size of cake to bake based on the figures shown below.
Standard Layer Cake Servings
Once you’ve determined the amount of servings you’ll require, you can begin to consider what size cake to bake.If you are not planning on making a tiered cake, the process will be much simpler.The number of serves in a single-tiered layer cake is predetermined.However, depending on the form of the cake, this might vary significantly.When baking an 8-inch cake, a square cake will yield more serves than when baking a round cake will yield more servings.Cakes in the forms of rounds and squares are by far the most popular.
With this in mind, I opted to concentrate my attention on the forms depicted in the picture below.It comprises the following information: the number of servings depending on the width of the cake layer: If you wish to bake a cake in a different form, Wilton provides a nice chart that reveals the serving sizes of a range of various shaped cakes.(See Resources below.)
Tiered Cake Servings
If you need to feed a big number of guests, you might want to consider making a multi-tiered cake.Tiered cakes offer a great deal of variation and versatility in terms of the amount of servings they can accommodate.The serving sizes of the different-sized levels vary, and you may mix them in a variety of ways.It has been my experience to make a tiered cake with 10 inch, 8 inch, 6 inch, and 4 inch tiers that fed up to 84 people.I’ve also built a cake with three layers measuring 12 inches, 9 inches, and 6 inches that served 100 people.As long as we’re on the subject of different-sized tiers, I’d like to share with you a fantastic cake batter calculator that will help you determine exactly how much batter you’ll need for different-sized cake layers and tiers.
A large part of determining the appropriate size of cake is determining the appropriate number of servings, but there are additional considerations to consider.This selection may also be impacted by the appearance you want to achieve.Some individuals want a set number of layers, while others prefer a cake design that necessitates more room between each stage for the addition of embellishments.For example, I occasionally use fresh flowers to decorate my tiered wedding cakes, which are quite popular.In order to achieve this, I prefer to have at least a 3-inch difference in the size of each layer (i.e.
12 inch, 9 inch, 6 inch).Because of this, I have about 1.5 inches of space between the tiers, which gives me plenty of area to arrange and attach the flowers on the cake.
Cake Portion Guide – Different Sized Tier Combinations
I highly recommend using a cake portion guide, such as the one provided below, to determine the appropriate number of layers for a large event or wedding.It divides the amount of servings of variously sized tiered cakes among the participants.This cake portion guide also includes examples of tiers of varying sizes, which is highly useful for cake decorating.It will assist you in determining what alternatives you have for feeding whatever many people you have to feed.This will also assist you in determining which options are most appropriate for the cake design you intend to create.Be mindful of the fact that there are hundreds of different tiered cake designs that aren’t listed here, so don’t feel constrained by this chart’s limitations.
Simply said, these are the most frequent sizes for tiered cakes.
Let Me Know What You Think of This Cake Portion Guide
The following cake portion guidance can be useful if you are baking a tiered cake for the first time. I’d love to hear what you have to say in the comments box down below! You can reach out to me if you have any questions that I didn’t answer, or if you have any other recommendations or advice that might be beneficial.
Other Posts You Might Like:
- My best advice for anyone planning to make their own wedding cake
- How to Transport a Cake Over Long Distances
- Cake Batter Calculator (How Much Cake Batter Fits in a Pan? )
- How to Transport a Cake Over Long Distances
- Cake Troubleshooting Guide
- White Wedding Cake Recipe (WASC)
- White Wedding Cake Recipe (WASC)
- What Is The Best Way To Decorate A Buttercream Cake With Fresh Flowers
How Much Cake To Feed 30?
Each cake has ten pieces, each of which is around 1 14 inches across the back or about the breadth of a teaspoon, making it appropriate for feeding up to twenty-five people. The 10 inch cake, like the 8 inch cake, can be used as a centerpiece for a party or event. a 10 inch cake cut in the style of an event can be served to 39 persons.
How Much Is A Cake That Feeds 40?
| SIZE | SERVINGS | PRICE |
| 8 inch | 8-12 | $55.00 |
| 10 inch | 16-20 | $70.00 |
| 12 inch | 30-40 | $80.00 |
| 14 inch | 50-60 | $100.00 |
How Do You Calculate Cake Per Person?
Servings of a party cake are typically 2 inches by 2 inches in dimensions. 1′′x2′′ pieces of cake are common during weddings. We multiply the width by the length by the height in order to compute the cubic inches of each serving (1*2*4=8).
How Many Does A 12 Inch Round Cake Serve?
A serving size of 12 inches in diameter equals 40 serves. Round cake pans may be used to make classic layer cakes and round birthday cakes, among other things. It is possible to create cakes with varied tiers or sizes using these sizes, which are the most often used sizes of 8 or 9 inches.
How Many People Does A Full Cake Feed?
In most cases, a 1/2 sheet cake pan, which measures 11 by 15 inches, will be sufficient to serve between 18 and 40 people. This size is ideal if you’re arranging an anniversary celebration or an interoffice party for a group of people. In a full Sheet Cake Pan, which measures 18 by 24 inches, there are normally 48 to 96 individuals fed at a time.
How Much Cake Do I Need For 50 Guests?
There are several methods to construct layers, but a 12-inch cake will give around 25 servings, whereas a 10-inch cake will often serve 50 people.
What Size Cake Will Feed 45 People?
| Cake Size | Round Cake | Square Cake |
| 9 inch (23 cm) | 27 servings | 35 servings |
| 10 inch (25 cm) | 38 servings | 50 servings |
| 11 inch (28 cm) | 45 servings | 56 servings |
| 12 inch (30 cm) | 56 servings | 72 servings |
How Much Is A Wedding Cake For 50 Guests?
| Servings | Tiers | Price |
| 50 | 2-Tier | $175.00 |
| 60 | 2-Tier | $205.00 |
| 75 | 3-Tier | $250.00 |
| 100 | 3-Tier | $325.00 |
How Much Cake Do I Need For 24 People?
| Cake Size | Round Cake | Square Cake |
| 6 inch (15 cm) | 11 servings | 18 servings |
| 7 inch (18 cm) | 15 servings | 24 servings |
| 8 inch (20 cm) | 20 servings | 32 servings |
| 9 inch (23 cm) | 27 servings | 35 servings |
How Much Cake Do You Need For 20 Guests?
What is the approximate amount of cake needed for 20 people? In order to serve a party of 20 people, five pounds (5 pounds) or twelve inches of Pound, Sheet, and Layer cake are required. Cakes can be served in two layers or six pounds, but they can only be eaten by 20 to 30 people at a time.
How Many Inch Cakes Do I Need For 30 People?
| 2 lb. (8″) | 8 – 12 servings |
| 5 lb. (12″) | 20 – 30 servings |
| 6 lb. (12″) | 25 – 35 servings |
| 7 lb. (14″) | 30 – 40 servings |
How Do I Calculate My Cake Serving Size?
- A whole sheet cake has an area of 468 in2, which can be calculated by multiplying the length by the breadth (26 in x 18 in = 468 in2).
- The serving size should be determined by the number of servings being served. Taking the example of two-by-two-inch servings, we propose four-by-two-inch servings.
- In our situation, the serving size is 468 / 4, therefore we divide the area by that number.
How Much Cake Do I Need For 30 Guests?
| 2 lb. (8″) | 8 – 12 servings |
| 4 lb. (10″) | 16 – 24 servings |
| 5 lb. (12″) | 20 – 30 servings |
| 6 lb. (12″) | 25 – 35 servings |
| 7 lb. (14″) | 30 – 40 servings |
What Size Round Cake Will Feed 10 People?
| Cake Size | Round Cake | Square Cake |
| 8 inch (20 cm) | 20 servings | 32 servings |
| 9 inch (23 cm) | 27 servings | 35 servings |
| 10 inch (25 cm) | 38 servings | 50 servings |
| 11 inch (28 cm) | 45 servings | 56 servings |
How Many Slices Are In A Round Cake?
A 6 inch Round Cake will provide 10 Wedding-Size Slices and 8 Party-Size Slices when divided in half.
How Much Should I Charge For A 12 Inch Cake?
| SIZE | SERVINGS | PRICE |
| 6 inch | 8-10 | $55.00 |
| 8 inch | 16-20 | $65.00 |
| 10 inch | 30-40 | $80.00 |
| 12 inch | 40-50 | $90.00 |
How Do You Calculate Cake Servings?
The area of the cake serving size may be calculated by multiplying the length and breadth of a cake slice together. After all, you now know that your pan area is 468′′2 and your serving size area is 4′′2. To get the number of servings, divide the pan area by the area of the serving size.
How Much Is A Cake For 20 Guests?
In order to serve a party of 20 people, five pounds (5 pounds) or twelve inches of Pound, Sheet, and Layer cake are required. Cakes can be served in two layers or six pounds, but they can only be eaten by 20 to 30 people at a time.
How Many Slices Is A 10 Inch Cake?
Angel Food and Bundt cake pans are available in a variety of sizes, and they are frequently measured in cups: The normal pan size is a 10-inch, 12-cup baking dish. Expect to get 12 to 16 pieces out of each pan of cake for both varieties of cake.
How Many Inch Cakes Do I Need For 20 Guests?
| Cake Size | Round Cake | Square Cake |
| 5 inch | 8 servings | 8 servings |
| 6 inch | 11 servings | 18 servings |
| 7 inch | 15 servings | 24 servings |
| 8 inch | 20 servings | 32 servings |
How Many Servings Does A 9 Inch Round Cake Serve?
There is no doubt that this is a straightforward subject, but it has the potential to become quite convoluted. Wilton’s and Earlene’s charts appear to be the two most frequently utilized charts in the world. According to Wilton, the weight of a two-layer cake with a diameter of 9′′ is 32 ounces. According to Cakes by Earlene’s Cakes, a 9-inch cake will feed 22 people.
What Size Cake Will Feed 60?
| 4 In. High Cakes The figures for 2 in. pans are based on a two-layer, 4 in. high cake. Fill pans 1/2 to 2/3 full. | ||
| Pan Shape | Size | Baking Time Minutes |
| Round | 14 in. | 60-65 |
| 16 in. | 60-70 | |
| 18 in. Half, 3 in. Layer | 60-65 |
How Much Should A Cake Cost Per Person?
Typically, the cost of a tiered cake begins at $4 per cake serving.For each additional layer that you serve, the price will rise by $1.00.A four-tiered cake would cost at least $4 per tier, or 25 cents each tier, for a total of $100.Please include a price per serving for the level of difficulty or design.The bare minimum price for a 5′′ x 7′′ round tiered cake with 26 serves is $120, plus any taxes and fees.
How Much Is A Cake For Guests?
If you don’t have any desserts on hand, you should purchase cake for all of your guests, or at least 85-90 percent of them, to make up for it.
How Much Cake Do I Need For 60 Guests?
| 1/4 sheet | approx. 12 |
| 1/2 sheet | 25 – 30 servings |
| Full Sheet | 50 – 60 servings |
| sheet for 75 (3″ high) | 75 – 80 servings |
| Double Sheet (2 full sheets stacked) | 100-120+ servings |
How many does an 8 inch cake feed?
14 people
How many does a 6 inch 3 layer cake serve?
Six to eight people can be served from a six-inch circular cake. a circular cake 8 inches in diameter that serves 10-14 people
How many people does a quarter sheet cake feed?
24 servings
How many does a 9 inch cake serve?
Guide to Baking and Serving a Cake
| 4 In. High Cakes The figures for 2 in. pans are based on a two-layer, 4 in. high cake. Fill pans 1/2 to 2/3 full. | ||
|---|---|---|
| Pan Shape | Size | Party Servings |
| Round | 9 in. | 24 |
| 10 in. | 28 | |
| 12 in. | 40 |
What size cake is 35 servings?
Cake sizes and recommended servings are listed below.
| 2 lb. (8″) | 8 – 12 servings |
|---|---|
| 5 lb. (12″) | 20 – 30 servings |
| 6 lb. (12″) | 25 – 35 servings |
| 7 lb. (14″) | 30 – 40 servings |
| 8 lb. (14″) | 35 – 45 servings |
How big is a 8 inch round cake?
A cake that is 8″ in diameter and 2″ tall will provide just 12 servings.
How big is a 6 inch round cake?
Please note that a 6 inch Round Cake will provide 10 Wedding Size Slices and 8 Party Size Slices, if you are perplexed by the visual. I hope you have found this information to be helpful, whether you are a Cake Baker yourself who is still learning about cake sizes, or if you are unsure about what size cake to order for a wedding or other event!
How many 6 inch cakes will a box mix make?
One box of cake mix will make enough batter to fill two round cake pans, either 6 inches or 7 inches in diameter. It takes roughly 3 1/2 cups of batter to fill an 8-inch round cake pan, and 6 cups of batter to fill a 10-inch round cake pan.
How many serves in a 7 inch cake?
Sheet Cakes in Portion Sizes
| Approximate Portions for Single-Layer Cake | ||
|---|---|---|
| Cake Size | Round Sponge | Square Sponge |
| 6- inch | 11 | 18 |
| 7 – inch | 15 | 24 |
| 8- inch | 20 | 32 |
How much cake do I need for 120 guests?
For 120 persons, a regular three-tiered dish will provide enough servings. For dessert, you will need a bigger 4-5 layer cake stand. Square cakes will provide more servings per cake than round cakes. When designing your wedding cake design, adding ″false tiers,″ which are just decorative pieces of Styrofoam, is a terrific way to create drama and height.
How big of a cake do you need for 25?
The cake in the shape of a circle If you are planning on making or purchasing a layered cake, you should be aware that a single 12-inch cake will yield approximately 25 servings, whereas it will typically take about three 10-inch cakes to serve 50 people each with a slice.If you are planning on buying or making a layered cake, you should be aware that a single 12-inch cake will yield approximately 25 servings, while a single 12-inch cake will yield approximately 25 servings.
How many servings are in a 9×13 cake?
For example, if you’re going to cut them in the conventional 2x2x2 format, the cake will be sliced into around 4 rows by 6 columns, which will result in approximately 24 servings. If you plan to cut them larger, such as 3x2x2, this implies that the cake will be sliced into about 3 rows by 6 columns, which equals 18 servings.
How full do you fill a 9 inch cake pan?
The Rule of Thumb for Filling Cake Pans: Fill a cake pan two-thirds to three quarters of the way full, giving enough room for the cake to expand and rise while it bakes. In either case, if the pan is overfilled, batter will likely pour over the edges of the pan, and if the pan is underfilled, the cake will likely be thick or flat.
What is the standard size of a cake pan?
9 by 13 inches
How big is a 9 inch round cake?
63.5 square inches
What size is a full sheet cake?
Consider the following example: If your ″full″ sheet pan is 18″ x 24″, you should find two halves that measure 12″ x 18″ and a quarter pan that measures 9″ x 12″, because those numbers split equally into one another.
How many people does a full sheet cake feed?
48 servings
How many does a 9×13 sheet cake serve?
It’s prepared in a 9-by-13-inch cake pan, which is normal. You may anticipate to acquire between 12 and 20 pieces from a single cake of this size, which makes it ideal for gatherings and celebrations.
How big is a half sheet cake?
When you purchase a half sheet cake from a bakery, the cake is often 15 inches by 11 inches, 15 1/2 inches by 10 1/2 inches, or even as large as 16 inches by 12 inches in size. Due to the fact that home ovens are smaller than bakery or grocery store ovens, a half sheet cake will most likely measure 13 inches by 9 inches when baked in the house.
How much cake do I need for 25 guests?
With each slice spanning around 1 14 inches across the back, or about the width of a teaspoon, a 10 in cake may be served to up to 25 people in a reasonable manner. 10 inch cakes, like 8 inch cakes, can be served in a similar manner at events. Cut in an event-style, a 10 inch cake may be served to a party of up to 39 guests.
What size sheet cake will feed 50?
- If you are planning on making or purchasing a layered cake, you should be aware that a single 12-inch cake will yield approximately 25 servings, whereas it will typically take about three 10-inch cakes to serve 50 people each with a slice.
- If you are planning on buying or making a layered cake, you should be aware that a single 12-inch cake will yield approximately 25 servings, while a single 12-inch cake will yield approximately 25 servings.
How much is a full sheet cake from Costco?
Costco’s sheet cakes are equally as delicious on the inside as they are on the outside. Because of its size, flavor, and low cost, the retailer’s most popular dessert may well be the ideal low-cost treat for the whole family. Considering their versatility to be personalized to fit any style or occasion, Costco’s hallmark dessert is an absolute deal for $18.99.
How much cake do I need for 120 guests?
For 120 persons, a regular three-tiered dish will provide enough servings. For dessert, you will need a bigger 4-5 layer cake stand. Square cakes will provide more servings per cake than round cakes. When designing your wedding cake design, adding ″false tiers,″ which are just decorative pieces of Styrofoam, is a terrific way to create drama and height.
How much cake do I need for 40 guests?
Cake sizes and recommended servings are listed below.
| 2 lb. (8″) | 8 – 12 servings |
|---|---|
| 5 lb. (12″) | 20 – 30 servings |
| 6 lb. (12″) | 25 – 35 servings |
| 7 lb. (14″) | 30 – 40 servings |
| 8 lb. (14″) | 35 – 45 servings |
What size is a 9×13 cake?
A 913 inch pan, for example, with 117 square inches and a 9-inch round pan, with 63.5 square inches, you may be certain that the volume of one 913 inch pan will fit into TWO 9-inch round pans, as shown in the illustration (approximately 120 square inches total).
How many does a 12×18 sheet cake serve?
54 servings
What are the measurements of a 1/2 sheet cake?
A half sheet cake purchased from a bakery can be 15 inches by 11 inches, 15 1/2 inches by 10 1/2 inches, or 16 inches by 12 inches in size.
What size is a 1/2 sheet pan?
Each pan is 18 inches by 13 inches (460 millimeters by 300 millimeters). Each quarter sheet measures 9 inches by 13 inches (230 millimeters by 300 millimeters). While the half sheet is roughly the same size as the mass-market baking sheets that can be bought in supermarkets, the quarter sheet is a more popular size for rectangular, single-layer cakes.
How many boxes of cake do I need for a 12×18 pan?
When baking cakes in a 12×18-inch sheet pan, how many cake mixes do I need and how long do they need to bake? An 1812-inch baking pan has almost double the surface area of a standard 13-by-9-inch baking pan, which may accommodate one box of cake mix; however, the depth of your pan must be taken into consideration.
What Size Sheet Cake Feeds 30?
The half sheet cake is around 11 by 15 inches in dimension and is normally one layer in thickness, serving 30 to 40 people per serving. The versatility of half sheet cakes makes them ideal for any birthday celebration. They may also be readily customized with creative phrases or images. 20th of June, 2018
What size cake will feed 30?
Cake sizes and recommended servings are listed below.
| 2 lb. (8″) | 8 – 12 servings |
|---|---|
| 4 lb. (10″) | 16 – 24 servings |
| 5 lb. (12″) | 20 – 30 servings |
| 6 lb. (12″) | 25 – 35 servings |
| 7 lb. (14″) | 30 – 40 servings |
How many does a 1/2 sheet cake serve?
A 1/2 Sheet Cake Pan is 11 by 15 inches in size and can serve between 18 and 40 people on average. This size is a beautiful choice for an anniversary celebration or an interoffice get-together with coworkers. A full sheet cake pan is 18 by 24 inches in size, and it can often accommodate 48 to 96 people.
What size sheet cake will feed 25?
An 11 by 15-inch half-sheet cake pan will typically serve between 18 and 40 people. If you’re planning an anniversary celebration or an interoffice gathering, this size is a nice alternative to consider. An 18 by 24 inch full sheet cake pan will typically feed 48 to 96 people when baked completely.
How many does a 9×13 sheet cake serve?
It’s prepared in a 9-by-13-inch cake pan, which is normal. You may anticipate to acquire between 12 and 20 pieces from a single cake of this size, which makes it ideal for gatherings and celebrations.
How much cake do I need for 25 guests?
With each slice spanning around 1 14 inches across the back, or about the width of a teaspoon, a 10 in cake may be served to up to 25 people in a reasonable manner. 10 inch cakes, like 8 inch cakes, can be served in a similar manner at events. Cut in an event-style, a 10 inch cake may be served to a party of up to 39 guests.
How many does a 9 inch round cake feed?
Guide to Baking and Serving a Cake
| 4 In. High Cakes The figures for 2 in. pans are based on a two-layer, 4 in. high cake. Fill pans 1/2 to 2/3 full. | ||
|---|---|---|
| Pan Shape | Size | Party Servings |
| Round | 9 in. | 24 |
| 10 in. | 28 | |
| 12 in. | 40 |
How big is a whole sheet cake?
Cakes in the shape of a full sheet and quarter sheet When there are huge groups of people present, such as during business events or large parties, a full sheet cake is appropriate. In general, they are 18 inches wide by 24 inches long. For the most part, a complete sheet cake will feed between 64 and 96 individuals.
How big is a half sheet cake?
Half-sheet pans are exactly half the size of full-sheet pans, measuring 18 by 13 inches and having edges that are approximately one inch high. These are the pans that we use the most frequently in the Epicurious test kitchen, and it’s the pan that we use for those sheet-pan feasts that you’ve been seeing everywhere.
What sizes do sheet cakes come in?
Sheet cakes are normally available in three sizes: quarter, half, and full sheets. A quarter sheet measures 9′′x13′′, a half sheet measures 13′′x18′′, and a full sheet measures 18′′x26′′. In most cases, sheet cakes are 2 inches in height. The number of servings provided by each cake is determined by the size of the serves.
What size cake will feed 20?
Cake Portions Chart
| Cake Size | Round Cake | Square Cake |
|---|---|---|
| 6 inch (15 cm) | 11 servings | 18 servings |
| 7 inch (18 cm) | 15 servings | 24 servings |
| 8 inch (20 cm) | 20 servings | 32 servings |
| 9 inch (23 cm) | 27 servings | 35 servings |
Is a 12×18 a full sheet cake?
- For example, if the cake is 4 inches tall, you would use the 1x2x4 wedding cake size to generate 108 servings.
- A half sheet pan (12 by 18 inches) is the normal half sheet for commercial bakeries, and when split into 2 x 2 inch squares, it serves a total of 54 people.
- A sheet pan is actually used in professional bakeries to make a whole sheet cake.
- As a result, the words ″whole sheet,″ ″half sheet,″ and so on are used.
How many will a 6 inch cake serve?
Sheet Cakes in Portion Sizes
| Approximate Portions for Single-Layer Cake | ||
|---|---|---|
| Cake Size | Round Sponge | Square Sponge |
| 5-inch | 8 | 8 |
| 6-inch | 11 | 18 |
| 7-inch | 15 | 24 |
How big is a quarter sheet cake?
Quarter sheet cakes are 9 by 13 inches, half sheet cakes measure 12 by 18 inches, and there are sizes in between. Sheet cakes are also available in various sizes to fit different boxes.
How many does a 2 layer 9 inch cake serve?
Wilton’s and Earlene’s charts appear to be the most often used charts, respectively. According to Wilton, a two-layer 9-inch cake feeds 32 people.
How many will a 3 tier cake feed?
In general, three layers will serve between 50 and 100 people every serving. As a result, if you’re serving 150 or more people, you’ll almost certainly require four or more layers.
How do you calculate cake servings?
To calculate the area of the cake serving size, multiply the length and breadth of the cake slice by two. After all, you now know that your pan area is 468′′2 and your serving size area is 4′′2. Dividing the pan area by the area of the serving size area will give you the number of servings.
Can I use 9 inch cake pans instead of 8?
According to cookbook author Rose Levy Beranbaum (author of ″The Cake Bible,″ ″The Baking Bible,″ and ″Rose’s Baking Basics″), brownies are quite forgiving. You don’t have to worry about the batter being picky, and because you’re not concerned about them rising much, you can simply use a 9-inch pan instead of an 8-inch pan and vice versa.
What is a standard round cake size?
Round cake pans are available. The most typical sizes are 8 and 9 inches, although they are available in a wide range of sizes that may be utilized to create cakes with a variety of tiers and sizes.
How many does a 9 inch square cake serve?
Inches. Yes, each 9-inch square layer cake (or each 9-inch square tier) serves 40 people… It’s more than enough cake to satisfy an industry standard serving.
What size is a Costco sheet cake?
Comparing the half-sheet to one of the 10-inch round cakes, which only serves up to a dozen people for more than half the price, there is no comparison — the half-12 sheet’s x 16 inches of fluffy frosted bliss is the clear winner every time (or on the plate).
How big is a Publix sheet cake?
Publix Cakes Prices
| Cake Type | Price |
|---|---|
| Publix Sheet Cakes | |
| 12 Inch | $17.99 |
| 14 Inch | $23.99 |
| 16 Inch | $29.99 |
How big of a cake do you need for 50?
- If you are planning on making or purchasing a layered cake, you should be aware that a single 12-inch cake will yield approximately 25 servings, whereas it will typically take about three 10-inch cakes to serve 50 people each with a slice.
- If you are planning on buying or making a layered cake, you should be aware that a single 12-inch cake will yield approximately 25 servings, while a single 12-inch cake will yield approximately 25 servings.
How big is a 6-inch round cake?
Here’s a quick reference guide to the most commonly used round cake pan sizes: The surface area of a 6-inch circular pan is 29 in. The surface area of an 8-inch circular pan is 51 in.
How many does a 4 layer 8-inch cake serve?
Cakes with different levels of sweetness Tiers of varying sizes will result in a variety of serving sizes, which you will need to take into consideration when designing your cake design. Example: A four tiered cake in a common form and size, such as tiers that are 10 inches high, 8 inches wide, 6 inches high, and 4-inches high, can typically feed around 75 people.
How tall is a 3 layer cake?
Instead of a two-layer cake, you now have a three-layer cake to serve your friends and family. A double barrel cake, on the other hand, is a stack of two or three cakes placed one on top of the other. It may grow to reach between 8 and 10 inches in height.
How many boxes of cake do I need for a 12×18 pan?
If you’re not expanding or doctoring them, I’d recommend three mixes per 12x18x2. (There are further taste variants.) If you look closely at the pan, you will see two lines: one for a single layer cake and another for a double layer cake. A single layer is made out of two cake mixes.
How many cups of batter do I need for a 12×18 sheet cake?
I’m sorry for the delayed response, but a 12×18 sheet pan will accommodate 16 cups of batter.
Can you put 2 cake mixes in 9×13 pan?
YUM! I (like Cake Princess) have always used one and a half DH cake mixes for a 9-inch-round pan and baked at 325 degrees for the entire time. Using 1 DH and 1 French Vanilla and substituting milk for the water and warmed butter for the oil, however, appeals to me. I’ll have to give that one a go!
How much should a 6 inch cake cost?
Our speciality cakes begin at a price that includes three layers of cake and two layers of filling…. CAKES THAT ARE ROUND.
| SIZE | SERVINGS | PRICE |
|---|---|---|
| 6 inch | 4-6 | $45.00 |
| 8 inch | 8-12 | $55.00 |
| 10 inch | 16-20 | $70.00 |
| 12 inch | 30-40 | $80.00 |
What is the size of a 1/8 sheet cake?
Description
| TYPE | 1/8 Sheet Tasting | 1/8 Sheet |
|---|---|---|
| Dimensions | 8″ x 6″ x 4″ | 8″ x 6″ x 4″ |
| Servings | 8 | 6-8 |
| Max Inscription | 2 Words | 2 Words |
| Base Price: No Filling | Not Available | $ 18.00 |
How many boxes of cake mix do I need for a half sheet cake?
Make sure you only use one cake mix for each half sheet of cake. In addition, you should only use one cake mix to make a thin sheet cake that is suitable for stacking, rather than several. Similarly, one cake mix may be used to make a bar-style cake. As a result of these factors, their volume will spread around the cake pan, resulting in a thinner cake.
How big is a 9 inch round cake?
63.5 square centimeters A 9-inch round cake pan has a surface area of 63.5 square inches and can accommodate 8 cups of batter. 20th of January, 2020
What size should a 2 tier cake be?
A two-tier cake necessitates the creation of two cakes (each consisting of layers) of varying sizes. The traditional size is usually a 6′′ cake layered on top of an 8′′ cake, and it feeds around 40-50 people, depending on how large the slices are cut off the cake.
Sheet Cake Pan Sizes And Servings
What Is A Half Sheet Cake Size?
How many portions from my cake
How To Make Your Own Cake Serving Chart
A quarter sheet cake serves four people. how many whole sheet cake size do you have? What is the difference between a 1/4 sheet cake and a 1/2 sheet cake? 50 the size of a half sheet cake about the size of half sheet cakes serves of a whole sheet cake sizes of sheet cakes and number of servings More entries in the FAQ category may be found here.
How Many People Will Your Cake Serve?
Cakes are available in a variety of sizes, shapes, and permutations. It might be difficult to determine which cake design is acceptable for the quantity of guests you intend to attend an event as a result of this. The good news is that typical cake sizes, whether they’re for a sheet cake or a tiered wedding cake, can give you a broad sense of how many parts you can cut out of them.
Cake Size, Shape, and Type
- The number of parts produced by round, square, and heart-shaped cakes varies depending on the shape of the cake.
- More servings will be produced by a square cake than by a round or heart-shaped cake.
- Cakes made in unusual forms, such as octagonal or hexagonal cakes, provide a comparable number of servings as their square counterparts.
- However, while sponge cakes are the most popular and fairly conventional for gatherings, the style of cake you choose will also influence the amount of servings you can get out of the cake.
- Traditional fruit cake, for example, is hard and can be cut into extremely small pieces with precision because of its firm texture.
- An ice cream cake, on the other hand, can frequently begin to melt before it is entirely served, so you’ll want to make sure you have plenty of extras on hand.
Portions for Sheet Cakes
When choosing a sponge cake, you may use the size of the cake to estimate the average number of pieces you can expect from a single layer based on the size of the cake. The chart shows an estimated serving size based on slices that are 2 inches long and 1 inch broad when split in half.
Tiered Wedding Cakes
- The majority of ceremonial wedding cakes are prepared with two or more layers of cake, with icing sandwiched between the layers.
- In general, slices measure 4 inches in height, 2 inches in length, and 1 inch in width.
- When determining the size of a wedding cake, make the assumption that the serving size will be at least that large, and then figure out how many are required to accommodate the whole number of guests.
- Always prepare additional portions in case you end up having more visitors than you anticipated or if individuals ask for second helpings after they’ve finished their first.
- As a last consideration, consider if the cake-cutting will be more ceremonial in character or whether the pieces will be intended as a dessert: Dessert portions should be larger than the customary 2-inch by 1-inch slice of cake.
- Cutting multiple levels of a cake to produce the exact number of servings can be difficult, especially when working with circular or heart-shaped cakes.
- Create a strategy for how the cake will be sliced before the reception or event to avoid running out of cake or having too much cake left over after the event.
- Make sure to leave out the top tier from your calculations in case you decide to get rid of it and save it for the couple’s first wedding anniversary.
- Professional cake designers utilize a specific cutting procedure to guarantee that the pieces are tidy and regular, depending on the shape of the cake:
Round Cakes
- If the top tier is to be retained, it should be removed.
- 2 inches in from the outer border of the second layer, cut a clean, equally spaced circle in the center
- Using a sharp knife, cut the ring into pieces that are approximately 1 inch across
- Another circle 2 inches deeper and slice that ring in half to get 1-inch pieces
- Continue in this manner until there is just a little circle of cake remaining in the middle of the cake. Separate the core into pieces that are approximately 1 inch in circumference along the outside border
- Repeat this procedure with each additional tier of cake until all of it has been sliced.
Watch Now: Classic and Easy Chocolate Cake Recipe
Square Cakes
- Take away the top tier if you’re going to keep it
- To make the second tier, cut a straight line across it, roughly 2 inches in from the outer border of the cake
- Make 1-inch-long pieces out of the 2-inch strip.
- Once the cake is entirely sliced, continue cutting 2-inch wide strips and cutting those strips into 1-inch-wide slices until the cake is completely cut
- The cake board and dowels should be removed and this procedure repeated with the following stages until all of the tiers have been cut
Portions for Tiered Cakes
- The number of slices of cake your tiered masterpiece will yield can be estimated by employing the cutting procedures described above.
- Based on the number and size of your tiers, the chart can assist you in determining the appropriate size for your cake to be.
- When creating a tiered cake design, make sure the smallest foundation size is at least 10 inches in diameter at the smallest level.
- The cake will not be stable or proportional if this is not done.
Opt for Cupcakes
- No matter how meticulously you prepare, you may find yourself with either too few or too many slices of cake on your hands.
- If you want to be absolutely precise with your portion sizes at an event, serving cupcakes instead of cake is an excellent backup plan.
- Cupcakes may be arranged in a beautiful manner on cake stands, and you only need to make the amount of cupcakes required for each visitor, saving you time and money.
- There is no need for cutting or math!
- Of course, you’ll want to prepare a few more in case somebody requests a second helping.
Cake sizes and recommended servings
- According to our experience, the recommendations provided below are an excellent general reference for new clients in deciding the size cake they will require.
- Only you know how much your family and friends are eating, so make adjustments as necessary.
- Often, you may receive more portions per cake than the number of serves shown above.
- This is simply a general overview of the subject.
- There are a plethora of other conceivable combinations.
- Wedding & Custom Specialty Cakes are our specialty.
- Because we assess the yield on OUR cakes to feed 5 people to the pound (3.2 oz.
- each slice), if you have 100 guests, we propose a cake that weighs 20 lb.
- (One hundred and fifty visitors divided by five equals twenty) If you want to save the top tier for the couple to take home, you’ll need to add another 2-3 pounds to the overall weight.
- Size and weight of the top levels range from 6″ to 8″ in height and from 1.5 to 3 lbs.
When comparing wedding cake rates, always inquire as to how much the cake will weigh, rather than how many portions it would include.Tier heights for our wedding cakes are typically 4″ in height.The diameters are shown in the table below.Tiers that are rounded Cakes for two-tier weddings start at 6 pounds (30 servings) when employing a 6-inch-thick layer on a 10-inch-thick layer.3 tier wedding cakes start at 10 pounds (50 servings) and may be made with tiers of 6″, 9″, and 12 inches in height.
- 4 layer wedding cakes start at 18 pounds (75 servings) and may be made with tiers of 6″, 8″, 10″, and 12 inches in height.
- The price of a five-tier wedding cake starts at 22 pounds (110 sevings) Tiers that are square in shape (some examples, not a strict guide) The weight of 2 levels is 15 pounds (75 servings) 8″ plus 12″ = 16″ Three levels equal 25 pounds (125 servings) 8″ x 12″ x 16″ = 32″ The total weight of the four levels is 27 pounds (135 servings).
- Birthday & Party Cakes in the Sizes of 4″, 8″, 12″, and 16″ Cakes by the pound |
- Sheet Cakes |
Layer Cakes |Cakes Made to Order Pound Cakes in a Circle (2.5″ – 3″ tall) Pounds are sold in increments of two, three, and four pounds, respectively.(The measurement in inches is for reference only.) (Plain, Marble, and Chocolate Chip are all options)
| 2 lb. (8″) | 8 – 12 servings |
| 3 lb. (9″) | 12 – 18 servings |
| 4 lb. (10″) | 16 – 24 servings |
| 5 lb. (12″) | 20 – 30 servings |
| 6 lb. (12″) | 25 – 35 servings |
| 7 lb. (14″) | 30 – 40 servings |
| 8 lb. (14″) | 35 – 45 servings |
Quarter, half, full, 75, and double sheets are available (All flavor cakes in single height – 2″ high)
| 1/4 sh
detector |