How Big Should A Groom’S Cake Be?

How big should a grooms cake be? Serving size is a matter of personal preference, type of event, and budget. For me, the perfect serving size is 2″ x 3″.

Should the groom’s cake be bigger than the wedding cake?

A lot will be determined by how large you want each cake to be.   In my opinion, the wedding cake should be the focal point and the groom’s cake something cool to look at.   That being the case, the wedding cake should be larger in size which means it will feed more people.

How do you display the groom’s cake at a wedding?

The groom’s cake can be displayed alongside the bride’s cake or displayed independently depending on the size and theme,’ Teufel says. ‘Couples can display the groom’s cake on a separate table, on the bar, or even presented as a surprise to the groom during the reception (typically during toasts).’

Do you cut the groom’s cake before or after?

When it comes to wedding cake etiquette, the groom’s cake tends to be sliced after the wedding cake—doing so allows guests to have a choice between two flavors. Do you have to have a groom’s cake?

How many servings should a wedding cake have?

The wedding cake should have at least 60% of the servings.   With 123 guests the wedding cake would need to serve 74 and the groom’s cake 49. Talk with your bakery.   They will be able to help you made the right choices.   That is what they do for a living.

What is the point of a groom’s cake?

The groom’s cake is presented as a gift to the groom from the bride and is meant to reflect her knowledge of him and her support of his passions. They often are presented with humor and affection and come in the most odd of forms (think the bleeding armadillo cake from Steel Magnolias).

What is the best size for wedding cake?

A 10-inch cake will serve 30-38 and a 12-inch will serve 45-56 guests. This is for average cakes that have three layers per tier. If you are having a very small wedding, with 30-34 guests, you can serve a cake with a 6-inch tier and 8-inch tier.

Is the groom’s cake supposed to be a surprise?

A groom’s cake nowadays is usually a surprise to the groom on the day of the wedding and decorated in a way that reflects the groom’s personality or his hobbies.

Is a groom’s cake a southern thing?

Groom’s cake is a tradition most popular in the southeastern United States. It was brought over from Britain by colonists. The Southern groom’s cake was traditionally a dark-liquor soaked fruitcake, especially in Virginia.

Who eats the groom’s cake?

‘There was the wedding cake that was served to the guests, the bride’s cake, which was served to the bridesmaids, and the groom’s cake, served to the groomsmen.’ Eventually, Southern brides and grooms in the United States adopted this tradition, making it their own.

How big is a slice of wedding cake?

Generally, the dimensions of a wedding cake slice are as follows: 4/5 inches tall (the height of the cake), 1 inch wide, and 1 inch deep. You may also see portions referred to as either ‘wedding’ or ‘finger’ portions for the smaller size and ‘party portions’ which are slightly larger at 2 inches deep.

How many people will a 3-tier wedding cake feed?

Cake Tiers and Serving Sizes

The average 12′ wedding cake serves 40-60 people. The 10′ cake on top of that serves 30-40 people and the 8′ cake on top of that serves 20-25 people. So a classic 3-tier cake with 12, 10, and 8 inch layers serves about 100 people.

How big is the bottom tier of a wedding cake?

A typical 3-tiered sponge cake with a 10-inch bottom layer, 8-inch middle layer, and 6-inch top layer will serve around 72 guests. If you’re having closer to 150 guests, a cake with four tiers is closer to what you’ll need, and those tier sizes should be 14-inch, 12-inch, 10-inch and an 8-inch top tier.

Does the groom’s family pay for the groom’s cake?

Alternative: The Groom’s Family Pays for the Cake

The groom’s (or the other bride’s or groom’s) family may choose to contribute to different wedding-related costs. For example, they may contribute to the cost of the cake or they may take on the entire cost of the cake.

What does cutting the cake at a wedding symbolize?

Cutting the Cake

The cake cutting represents the first activity done as a couple, although historically the bride did this act alone to symbolize the loss of her virginity. Cake cutting became a more complicated process as cakes became multi-tiered and the number of guests reached the hundreds.

What is the average cost of a groom’s cake?

Typical costs: Costs for a groom’s cake are similar to those for wedding cakes, ranging from $1-$2 or less per slice for a relatively straightforward single-tier or sheet cake, to $8-$10 or more a slice for elaborate cakes with fondant, gum paste and sugar decorations or fruit.

What part of wedding cake do you save?

Traditionally speaking, the top tier of a wedding cake is often saved and preserved to be eaten once again at one of two occasions—your one-year anniversary or your first child’s christening (which often was within that first year of marriage).

How many cupcakes do you need for a wedding?

It’s not unusual for guests to have two cupcakes, but not many guests will have three or more! How many wedding cupcakes should I order? We normally recommend 1.25 cupcakes per person as a starting point for how many cupcakes to have available.

What kind of wedding cake should I have?

Vanilla. A guaranteed crowd-pleaser, classic vanilla cake is a go-to option for many brides and grooms. The deliciously simple flavour works well with nearly any type of frosting and filling.

Do you have to have a groom’s cake?

When it comes to wedding cake etiquette, the groom’s cake tends to be sliced after the wedding cake—doing so allows guests to have a choice between two flavors. Do you have to have a groom’s cake? Absolutely not. Like almost every other wedding tradition, it’s entirely optional.

How do you display the groom’s cake at a wedding?

The groom’s cake can be displayed alongside the bride’s cake or displayed independently depending on the size and theme,’ Teufel says. ‘Couples can display the groom’s cake on a separate table, on the bar, or even presented as a surprise to the groom during the reception (typically during toasts).’

Is the groom’s cake the main dessert at a wedding?

Because the groom’s cake is considered more a wedding favor than the main dessert, it’s up to the couple how they want to serve it. When it comes to wedding cake etiquette, the groom’s cake tends to be sliced after the wedding cake—doing so allows guests to have a choice between two flavors.

Where did the groom’s cake tradition originate?

The groom’s cake tradition started in England in the late 19th century and gained popularity in the American South during that same time. What Is a Groom’s Cake? A groom’s cake is simply a wedding cake entirely influenced by the groom, representing his tastes and favorite hobbies.

Everything to Know About the Groom’s Cake

  1. Creating a groom’s cake is a wonderful opportunity to express the groom’s specific preferences and personality.
  2. This is one aspect of the wedding that is entirely focused on him.
  3. This technique, like many popular wedding traditions, has its roots in tradition and carries a specific significance.
  4. It is believed that the groom’s cake tradition originated in England during the late nineteenth century and acquired popularity in America’s southern states about the same period.

What Is a Groom’s Cake?

  1. It is a wedding cake that has been totally designed and influenced by the groom, and it represents his preferences and favorite activities.
  2. This cake is traditionally served at either the rehearsal dinner or the reception, and it is usually accompanied with a little wedding cake.
  3. It was once believed that the traditional wedding cake was too feminine for the groom, and that he should instead have a dessert made just for him.
  4. The result was a fruit cake laced with whiskey, which was presented as the groom’s cake.
  5. This celebration cake, which is frequently given to the groom, is most often included in the rehearsal dinner or exhibited with the wedding cake.

The History and Meaning of the Groom’s Cake

  1. ″The origin of the groom’s cake may be traced back to Britain, where it was initially presented as a second taste choice to guests.
  2. It was traditionally a richer taste of cake when compared to the bride’s cake, and it frequently included wine or chocolate ″Rachael Teufel, a cake decorator, expresses her thoughts on the subject.
  3. Another traditional practice was for single ladies to take the groom’s cake home with them and sleep with it under their pillow (preferably still in the box) in order to have a dream about their own future husband.
  4. Meet the Subject Matter Expert Rachael Teufel is the proprietor of Intricate Icings Cake Design, which specializes in cake design.
  5. Based in Denver, Colorado, she is a luxury wedding cake decorator and educator who specializes in custom wedding cakes.
  1. Today’s groom’s cake may be anything from a chocolate recreation of a sports arena to an edible tribute to the Star Wars franchise.
  2. ″I often joke that it’s the one item that the groom gets to have at the wedding because his bride normally makes the most, if not all, of the selections for the event.
  3. However, in reality, today’s couples are arranging weddings that are indicative of the pair as a whole, rather than simply one or the other.″ Teufel expresses himself.
  4. Because the groom’s cake is regarded more of a wedding favor than the main dessert, it is entirely up to the couple how they choose to serve it at their reception.
  5. When it comes to wedding cake etiquette, it is customary for the groom’s cake to be cut after the wedding cake; doing so allows guests to choose between two different varieties of dessert.

Groom Cake FAQs

Do you have to have a groom’s cake?

In no way, shape, or form. It’s completely optional, just like practically every other wedding custom out there. The groom’s cake, on the other hand, may be an easy method to fulfill unusual preferences without upsetting the wedding cake cart, especially if you and your family are having a tug-of-war regarding wedding cakes (chocolate against vanilla, carrot versus custard).

Who takes the lead with the groom’s cake design?

  1. In many cases, a groom’s cake will be handed to him as a wedding gift from his new bride.
  2. Even while other people, such as the groom’s parents or friends, or even the groom himself, may have an opinion on the cake design, Teufel adds that it is rare for this to happen.
  3. ″Every couple approaches the process of ordering a groom’s cake in their own way.
  4. Some people want it very covert, while others like to let their grooms take the initiative.
  5. It is a matter of personal taste, though it is most frequently requested by the bride.″

When do you serve the groom’s cake?

  1. Due to the fact that portions of the groom’s cake were traditionally packed and distributed as wedding favors, there are no defined regulations for presenting it at a wedding reception.
  2. It makes the most sense, though, if you and your partner eat the first slice of wedding cake together immediately after cutting the wedding cake.
  3. Then it’s up to the caterer to slice and serve the remainder of the meal.

What are some ideas for a groom’s cake?

  1. When it comes to expressing your imagination into your groom’s cake design, everything and everything is acceptable.
  2. ″Groom’s cakes may be decorated in any way you choose, but the most popular themes are sports-themed designs and pet-themed designs.
  3. Everything from collegiate or professional sports teams to outdoor hobbies such as fishing and hiking may be found on this site.
  4. A set of dentures for a dentist and a Wall Street bull for a financial advisor, for example, have been used as wedding favors, while others have paid respect to their pets, as dogs are not often able to be there on the wedding day.
  5. Even while most groom’s cakes are themed, some are simply based on the groom’s favorite flavor, such as chocolate, vanilla, or strawberry ″Teufel expresses himself.

When should the groom’s cake be served?

  1. While the bride’s wedding cake is frequently the focal point of attention, the groom’s wedding cake should also be given some care.
  2. ″Most couples choose more than one flavor of cake, so this is a terrific method to assist split the portions among the many flavor combinations that are available.
  3. Depending on the size and subject of the wedding, the groom’s cake can either be shown alongside or exhibited apart from the bride’s cake ″Teufel expresses himself.
  4. ″Couples can showcase the groom’s cake on a different table, on the bar, or even offer it to the groom as a surprise during the reception (usually during toasts),″ says the author.
  5. Consider serving the groom’s cake during the rehearsal dinner if you are having a smaller wedding in order to prevent having an excess of cake on the big day.

Is the groom’s cake still popular today?

  1. The dilemma is whether or not to provide a groom’s cake at the wedding reception.
  2. ″A groom’s cake, in addition to a wedding cake, is something that around 30% of my couples choose.
  3. This proportion, on the other hand, fluctuates substantially depending on your geographic region.
  4. Because my firm is based in Colorado, I have a large number of clients from Texas, which is a state that enjoys groom’s cakes ″Teufel expresses himself.
  5. Although it is significantly more common in the South, where it was initially introduced by British colonists, anybody can celebrate their grooms with an unique cake devoted to them wherever in the world.

How To Choose a Groom’s Cake

  1. We guarantee that the groom will enjoy this particular gift, whether it is a tasty confection produced from his favorite flavor combination or an imaginatively designed cake that represents his greatest interest, which you have saved exclusively for him.
  2. ″The groom’s cake should be something truly exceptional, either for him personally or for the marriage as a whole.
  3. Frequently, the groom’s cakes have fascinating backstories to tell.
  4. One bride wanted a groom’s cake with a maple motif for her groom, since the topic held some personal importance for the two of them.
  5. Every time the groom travels to Colorado, he takes a bottle of maple syrup for her and her parents ″Teufel expresses himself.
  1. In terms of selecting a groom’s cake, I believe there is no incorrect answer; it’s all about bringing a joyous moment to the wedding day through cake, and it also serves as a beautiful discussion piece throughout the reception.″

How big should a grooms cake be?

The amount of food served depends on personal desire, the sort of event, and the budget. The ideal serving size for me is 2′′ x 3′′ in size. For a more informal outdoor BBQ, you could wish to expand the serving measurements to 3′′ × 3′′ or even 2′′ x 4′′ instead of 3′′ x 3. No one will accuse you of scrimping on either of those cakes because they are both substantial portions.

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What is the average cost of a groom’s cake?

In 2020, the average cost of a groom’s cake is between $185 and $215, depending on the style. A large number of them are embellished to reflect the groom’s favorite pastime, his profession, or several other hobbies. An unmarried lady who sleeps with a slice of the groom’s cake beneath her pillow is said to have a dream in which she meets her future spouse, according to legend.

Is a groom’s cake necessary?

In no way, shape, or form. It’s completely optional, just like practically every other wedding custom out there. The groom’s cake, on the other hand, may be an easy method to fulfill unusual preferences without upsetting the wedding cake cart, especially if you and your family are having a tug-of-war regarding wedding cakes (chocolate against vanilla, carrot versus custard).

What is the tradition behind a groom’s cake?

Although traditionally provided during the wedding reception as a second taste option for guests, groom’s cakes are increasingly being served at the rehearsal dinner in some areas. Groom’s Cakes are frequently created to reflect the groom’s hobbies or interests, which may include golfing, fishing, hunting, or athletics, among other things.

Who picks out the groom’s cake?

It is customary for the bride to select a cake theme that is representative of the groom’s personality, hobbies, or other interests. Consider a cake themed on the groom’s favorite sports team, or one that is based on their shared interest in hiking or fishing, for example.

Who pays for the groom’s cake?

Expenses are broken down in the traditional way.

Wedding Gown, Headpiece & Accessories The Bride’s Family
Groom’s Cake The Groom’s Family
Rice Bags The Bride’s Family
Rehearsal Dinner The Grooms Family
Bridesmaid Luncheon The Bride

How much does a cake for 50 cost?

SQUARE CAKES

SIZE SERVINGS PRICE
8 inch 16-20 $60.00
10 inch 30-40 $75.00
12 inch 40- 50 $85.00
14 inch 50 -60 $100.00

Is the groom’s cake a surprise?

Nowadays, a groom’s cake is generally a surprise for the groom on the day of the wedding, and it is usually created in a style that symbolizes the groom’s personality or his hobbies. It is possible, however, to deviate from tradition and serve the groom’s cake with other desserts at the wedding reception. There is no such thing as an excessive amount of cake!

How do you price a cake for profit?

My pricing guidelines for cakes are as follows: $4.00 per serving minimum; very few exceptions. Tiered cakes are typically priced at $4.50 a serving for the first two levels, with the price increasing by $0.50 every tier after that. For 3-D sculptured toppers and sugar flowers, as well as other elaborate decorations, I charge an additional $15-25.

How much money should the groom’s parents give?

The average amount that parents give to a wedding is $19,000, which accounts for around two-thirds of the entire expenditure, according to a WeddingWire research. On average, this translates into the bride’s parents contributing $12,000 and the groom’s parents contributing $7,000 — although, of course, expenditures may be split in a variety of ways.

Who walks the groom’s mother down the aisle?

As the ceremony gets underway, the groom’s mother will be brought down the aisle to the first seat on the right-hand side by the head usher or a groomsman who is a family member of the groom. The groom leading his mother down the aisle is a thoughtful addition. While the bride’s mother is being taken to her seat, the groom’s father will be walking beside her.

Does the groom’s parents pay for the honeymoon?

Honeymoon. Some couples are fortunate enough to have the honeymoon paid for by the groom’s parents. They can make a significant financial contribution to the newlyweds’ trip expenditures, whether it’s for their travel, hotel, or other vacation expenses.

Where does the groom’s cake go?

The groom’s favorite cake flavor is traditionally given to him as a wedding present by the bride, and it is meant to reflect his personality and hobbies. After being exhibited next to the wedding cake for a short period of time, the groom’s cake is often sliced and placed in boxes for guests to take home.

Do you have a cake at rehearsal dinner?

Traditionally, the groom’s cake is presented during the rehearsal dinner as well as the wedding reception. It is possible to serve it with the wedding cake on your wedding day, but every nice celebration need something sweet to complement it.

Does the groom’s mother give the bride a gift?

Is it customary for the mother of the groom to provide a gift to the bride? If your grandmother’s rosary or a handkerchief knitted by your great-aunt are among the items on your grandmother’s wish list, you might give them to your wife as a present from her mother. This sort of present is a wonderful approach to demonstrate to her that you already regard her to be a member of your family.

How big should a grooms cake be?

The amount of food served depends on personal desire, the sort of event, and the budget. The ideal serving size for me is 2′′ x 3′′ in size. For a more informal outdoor BBQ, you could wish to expand the serving measurements to 3′′ × 3′′ or even 2′′ x 4′′ instead of 3′′ x 3. No one will accuse you of scrimping on either of those cakes because they are both substantial portions.

Are aunts and uncles immediate family?

According to CFR 170.305, immediate family members are limited to the spouse, parents, stepparents, foster parents, father-in-law, mother-in-law, children, stepchildren, foster children, sons-in-law, daughters-in-law, grandparents, grandchildren, brothers, sisters, brothers-in-law, sisters-in-law, aunts, uncles, nieces, nephews, and first cousins.Immediate family members are also limited to the spouse, parents, stepparents,

Do your parents pay for your wedding?

According to a recent poll conducted by The Knot, the parents of the bride are still responsible for the majority of the wedding expenses.On average, the bride’s parents spend 44 percent of the whole wedding budget, while the couple contributes 43 percent and the groom’s parents give around 12 percent of the total budget.Explain clearly what sort of sponsorship you want and why you are seeking it.For example, you may write something along the lines of ″In order for the event to run well, we are in need of a sponsor to pay for our wedding cake.

It is preferable to request something different from each individual to whom you present a proposal.

How can I get free money for my wedding?

How can I pay for a wedding when I don’t have any money?

  1. A personal loan. A home equity loan. Credit cards. A basic wedding. Asking for help. Asking for money from visitors. Crowdfunding. Participating in a contest.

How can I get money for my wedding fast?

How to Get Financial Assistance for Your Wedding

  1. Grant money for a wedding
  2. babysitting for wedding finance
  3. barter or exchange solutions for a wedding
  4. and other sources of funding.
  5. You may sell your items on the internet to make money for your wedding.
  6. Renting out your house can earn you money.
  7. Obtain more funds with a personal loan.
  8. Credit cards can be used to raise money for a wedding.

How can I fund my wedding?

5 Creative Ways to Finance Your Dream Wedding

  1. Consider starting a secondary business. There isn’t anything magical about this.
  2. Reduce your expenditures. The other side of making more money is, as you might expect, conserving more money.
  3. Save money on your lattes. Cut back on recurrent monthly spending, but also on one-time expenses.
  4. Take out a loan to cover your expenses.
  5. Accept a dream that is more practical in nature

How do you determine your wedding budget?

Setting a wedding budget is as simple as following these six steps.

  1. Step 1: Determine who is making a contribution. You and your fiancé, for example.
  2. Step 2: Run the numbers.
  3. Step 3: Estimate the number of guests.
  4. Step 4: Decide on your non-negotiables.
  5. Step 5: Conduct your research.
  6. Step 6: Perform the math.

Can you negotiate with wedding venues?

Venues frequently have a basic price to cover, so although they may not be able to cut their prices in some cases, they may be able to provide add-ons at a low or free cost, according to Ganderson. According to the authors, ″bargaining for additional features may be considerably more feasible than asking for lower prices on a venue’s regular package.″

How much should I spend on a wedding cake?

According to Thumbtack, an online business that connects clients with local experts, the typical wedding cake in the United States costs around $350. Depending on their budget, couples can spend as little as $125 on their wedding cake, or as much as $700—and sometimes even more than $1,000—on their wedding cake.

Grooms Cake.How big should it be?

  • I’m going to start looking for bakeries for the Groom’s cake, but I have no clue what size I’m looking for or where to begin my search. I’ve been married previously, but we didn’t have a grooms cake, so this is something I’ve never done before. And, more importantly, when will it be served? Is this also intended for the welcome area? Please excuse my stupidity, and I would appreciate it if you could assist me. June 2011 was the date of dedication. The following comment was made by Sunny on May 20, 2011 at 6:12 PM This type of cake is often much smaller in size than the traditional wedding cake. Depending on your group size, you might serve up to 50 people. It is served during the reception with the wedding cake.
  • Master’s Degree in March 2008 Posted by Hayley CTM on May 20, 2011 at 6:23 p.m. My brother ate his at the rehearsal dinner, which I attended. My sister-in-law surprised him with a Wrigley Field cake that was large enough to feed everyone at the rehearsal dinner (wedding party, family-siblings-parents-grandparents, and out of town guests) Another alternative is a little one that may be placed on the dessert table next to the wedding cake as an after-dinner treat. It can be just large enough to accommodate the entire wedding party. (since it is so little) It is entirely up to you, your financial situation, and where and when you choose to serve it.
  • Master’s Degree, August 2011 @ 6:26 p.m. on May 20, 2011 by Edwina Do you have a certain location in mind for your wedding cake? Most bakers would not allow you to bring in cakes from another bakery if you are eating it at the reception. The grooms cake that I made will be presented during the wedding. It will serve 50 people, however my wedding cake will feed 100 people. My total number of guests is 134.
  • Committed in March 2012 theatriana posted on May 20, 2011 at 6:35 PM Okay, Sunny S., thank you so much. I was very perplexed. Hayley, the rehearsal dinner seems like a nice idea
  • we’re anticipating approximately 50 people total for the event. FH wants a New Orleans Saints cake, which is ironic considering your Wrigley Field cake. Triana on May 20, 2011 at 6:42 p.m. @Edwina B. Thank you for your comment. Thank you for bringing this to my attention
  • I had not considered it. Because the cake is included in the package, I suppose I might inquire as to whether they would also make the groom’s cake, but that would most likely mean that it will only be served during the wedding, right? That’s something I’ll have to check into.
  • Master’s Degree, October 2011 Because we will only have 60 guests and will be serving a four-tiered wedding cake as well as a pastry table, we will only be receiving a quarter sheet cake. It will be on the pastry table, and will not be served with the wedding cake.
  • July 2011 will be a fantastic month. Rlg510 posted this at 7:24 PM on May 20, 2011. The number of servings for my groom’s cake is a complete mystery to me. Based on the pricing, I’m estimating roughly 60 people. The wedding cake will be large enough to serve 125 people. It’s probable that there will be leftovers. Experts in September of 2014 On May 20, 2011, at 7:32 p.m., he wrote: The cake woman that we had in mind estimated that it would serve around 30 people.
  • Triana on May 20, 2011 at 7:42 p.m.
  • Devoted March 2012 Triana @Rlg510 and MRS 2be, when are you planning to serve yours?
  • Triana on May 20, 2011 at 7:47 p.m.
  • Devoted March 2012 Triana @Carole B, thank you for your comment. I informed the venue that the cake would be the desert, so I might as well include the groom’s cake. I’m still debating whether or not to include it in the reception. I’ve learned that some people use it for the rehearsal dinner. As far as pricing is concerned, has anyone seen that serving the groom’s cake during the reception reduces the cost of the wedding cake because you’re relying on it feeding a specific amount of people, or is the cost about the same?
  • Expert October 2011 Posted by Kara on May 23, 2011 at 2:59 p.m. In order to surprise the groom, I am having a groom’s cake sent to our rehearsal dinner (which is actually a few days before to our wedding – that’s simply how everything worked out in terms of schedules and everything). With just around 15 people expected at the dinner, I assume they’ll scale down the cake (which will be a Coleman cooler with a penguin sitting in the ice holding my husband’s favorite beer, and the cooler will be decorated with stickers of his favorite teams, etc.). However, based on what she said about their normal cakes, I believe they produce them in quantities sufficient to satisfy between 30 and 50 people (but that will certainly jack up your price too, so just be aware of that). Due to the fact that the cake we’ll be serving will be included in the package and will be created on site, our venue charges a cake cutting fee for anything brought in from outside suppliers. Additionally, the price is per slice, so that may be a consideration in your selection. I hope this has been of assistance!
  • Committed in March 2012 The following comment was made by Triana on May 23, 2011 at 9:26 PM. @Kara, Thank you so much for your assistance. This weekend, I will most likely have to meet with the venue to discuss the cake selections. I’m racking my head trying to figure this out. However, thank you to everyone for providing such valuable information. VIP (Vice President) June 2011 The dedication will take place in July 2020. Lacy A on May 23, 2011 at 9:35 PM
  • Dedicated July 2020 Amy posted on May 19, 2019 at 9:08 a.m. View the Quotable Comment What would they do if they didn’t know? Simply because they will not be aware if you do not disclose! Based on my study, I determined that the groom’s cake should be entertaining or lighthearted, and it should feature something he enjoys, like as skiing or a movie theme. It might be little, and he can cut it at the same time as you are cutting the cake. My decision was to get a pre-made cake from the grocery store that looked excellent (whole foods or trader Joe’s, so at the very least the ingredients appeared to be of high quality). Then, using a hilarious cake topper, adorn the top of the cake with ski-themed decorations. It will most likely be between 6 and 8 inches in height.
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Groom’s Cakes

Wedding customs in the South are unique in comparison to those in the rest of the United States, as is much else about the region.In previous posts, we discussed second lines and cake pulls, but today we’re going to speak about something a bit more male-centric: groom’s cakes!Due to the fact that in New Orleans, we must face the question, ″Why restrict oneself to one cake when we may have two?″ The Fundamentals of Baking Generally speaking, groom’s cakes are self-explanatory.A groom’s cake is a smaller cake that is served separately from the wedding cake and always has a distinct flavor.

It is designed to honor the groom and is usually smaller in size.Chocolate is typically used in these cakes, which are often coupled with fruit fillings or liquored flavorings like as brandy, rum, or even Guinness.In many cases, groom’s cakes are not designed to match the wedding cake, but rather to pay homage to the groom’s own interests, preferences, and favorite activities.The most common groom’s cake themes concentrate around sports, but they can also include beloved novels, movies, inside jokes, and anything else you can think of.Groom’s cakes are virtually only seen in the southern United States, since it is a tradition that has never completely caught on in the rest of the country.

  • The groom’s cake is delivered as a gift to the groom from the bride, and it is intended to show her understanding of him as well as her support of his interests and hobbies.
  • They are frequently delivered with a sense of humour and tenderness, and they may take on the most bizarre of shapes (think the bleeding armadillo cake from Steel Magnolias).
  • Cake for Everyone and Everyone for Cake Groom’s cakes, like many other New Orleans wedding traditions, have their origins in the United Kingdom.
  1. In particular, this custom may be traced back to the middle of the 17th century in Yorkshire.
  2. In the 1600s, individual pies for the wedding were cooked for both the bride and the groom, a bride’s pie and a groom’s pie, respectively.
  3. What they did with them, on the other hand, was a little more bizarre than simply eating them.
  4. For the wedding, the bride would eat only a single slice of her pie and then toss the remainder over her head as a symbol of everything she was ready to sacrifice for her new husband.
  5. When the groom finished eating his pie, he was expected to toss the empty dish over his shoulder, with the more pieces that broke off, the more years of happiness and riches the new couple would enjoy.
  6. It was during the Victorian Era that the groom’s cake became more widely accepted as a ritual, and it became typical for weddings to have three cakes: the wedding cake, a bridal cake, and a groom’s cake.
  • In addition to serving the wedding cake to all guests, the bridal cake would be presented to the bride’s bridal party and the groom’s cake would be served to the groomsmen as well.
  • This historical period saw fruitcake being served as the groom’s cake, with sponge or short crust being served as the bride’s cake (or both).
  • The bride’s cake was supposed to be bright, while the groom’s cake was supposed to be dark.
  • It’s probable because of this that groom’s cakes are frequently made with chocolate nowadays, in order to maintain the custom.
  • On the day of the wedding, the groom was really responsible for creating and decorating his own groom’s cake, which is a part of the ritual that would scare most modern-day males.
  • Despite the fact that it was cooked so soon before the wedding, the groom’s cake was served before to the ceremony, and the remnants were split up and packaged to be distributed to the single women in attendance.

If a single woman sleeps with a slice of the groom’s cake beneath her pillow (preferably still in the box), it was claimed that she will dream about her future spouse.Traditions of the Present In more recent times, this practice has taken on a slightly different incarnation.With groom’s cake, we no longer single out the single ladies (hopefully), but rather utilize it as a chance to celebrate with a little extra dessert after the ceremony.The time at which the bride displays the groom’s cake differs from wedding to wedding.

Some couples choose to have it unveiled during the reception and cut it together after the wedding cake, while others choose to have it unveiled at the rehearsal dinner and cut it together after the wedding cake (or to keep what can sometimes be garish decorations away from the perfectly planned wedding color scheme).In recent years, it has even evolved into a means of incorporating non-traditional sweets into the wedding reception.For grooms who like anything other than almond cakes and chocolate bundts, the ″groom’s cake″ is an opportunity to offer him with a delicacy that he will genuinely appreciate.

  1. Groom’s cakes today can range from pies to doughnut towers, ice cream sundae bars, and even cakes made entirely of Oreos, depending on the season.
  2. Whatever the case, it’s a custom that’s difficult to quarrel with; after all, who doesn’t want to indulge in yet another handcrafted confection?

Wedding Cake Sizing Chart

Making the selection on your wedding cake is a huge one.There are a plethora of various patterns and forms from which to pick.An accurate wedding cake sizing guide helps alleviate some of the stress associated with making the right choice.It’s important to buy a wedding cake that’s large enough to accommodate all of your guests while planning your wedding reception.

Following the confirmation that you have the correct size, you may select from a variety of patterns and styles.There are a plethora of exquisite styles available for creating magnificent wedding cakes.

Wedding Cake Size Chart

The majority of wedding cakes are circular and consist of several layers.Each tier is topped with a cake that contains between one and four layers, depending on the style.The majority of traditional wedding cakes feature between two and four layers.All save the tallest cake tiers are constructed from 6-inch, 8-inch, 10-inch, or 12-inch cakes.

Ordinarily, wedding cake slices are slightly smaller in size than regular cake slices.This helps you to spend less money on cake when you go cake shopping.A 6-inch cake will serve around 10 guests for a wedding reception, whereas an 8-inch cake would serve approximately 20-24 people.A 10-inch cake will serve 30 to 38 people, whereas a 12-inch cake would serve 45 to 56 people.This is for typical cakes with three layers per tier, as opposed to elaborate cakes.

  • The 6-inch and 8-inch tiers of a cake are appropriate for weddings that are small in size, such as those with 30-34 people.
  • In the case of a modest wedding, an 8-inch-tiered cake and a 10-inch-tiered cake will serve around 50-62 guests.
  • Approximately 75-94 persons can be accommodated by a cake with a 10-inch layer and a 12-inch tier for a modest to medium-sized wedding.
  1. In the case of a medium-sized wedding, a three-tiered cake with six-inch, eight-inch, and ten-inch tiers will serve around 60-72 guests.
  2. For large weddings, a three-tier cake with tires measuring 8 inches, 10 inches, and 12 inches will feed around 95-118 guests.
  3. A four-tiered cake with tiers of 6 inches, 8 inches, 10 inches, and 12 inches will serve between 105 and 128 people.

Cupcakes

People are increasingly opting for a little wedding cake and cupcakes as part of their reception.When it comes to serving dessert to your wedding guests, this is a straightforward and successful method.It also allows you to experiment with additional taste combinations and is potentially more cost-effective.The majority of individuals will receive a tiny two-tier cake, or perhaps a one-tier cake, to slice and serve themselves.

The wedding cake itself will be reserved for the wedding party, with cupcakes being served to the rest of the guests.You will be able to order the precise amount of cupcakes that you desire in this manner.

Sheet Cake

The practice of serving sheet cake to visitors while simultaneously purchasing a tiny one-tier or two-tier cake for the bridal party is another popular trend.This is usually a more inexpensive alternative to purchasing a huge cake with numerous levels.Depending on how you slice it, a half-sheet cake will serve anywhere from 18 to 40 people.If you split a full-sheet cake in half, it will serve anywhere from 48 to 96 people, according to your preference.

When to Order Your Wedding Cake

For best results, select a baker six months to a year before your wedding date to guarantee that you have the cake and design you desire for your reception.A meeting with the baker is recommended to discuss cake flavors, design, and serving size options.The baker can assist you in determining the appropriate size of cake to purchase based on the number of guests you expect to attend.You will inform your wedding baker of the amount of people that will be attending your wedding around one month before the event.

This will ensure that the cake they bake for you will have enough servings for everyone who wants one.Cakes for a Wedding You Can Make Yourself: Creating, Baking, and Decorating the Perfect Wedding Cake Another item to consider when purchasing a cake is whether or not you want to keep the top tier for later consumption.Many couples prefer to keep the top tier of their wedding cake and freeze it so that they may enjoy it on their one-year wedding anniversary the following year.As long as there is still plenty of cake left over for all of your guests, this is an option worth considering.

Making Sure to Use a Wedding Cake Serving Size Chart

Make advantage of a wedding cake sizing guide before making your final decision on a cake.This will assist you in determining the size of the cake you will need to purchase.After you’ve determined what size you want, you can choose between flavors and designs.In addition, you will want to inform whoever is in charge of serving the cake about the size of the portions that should be cut.

This will ensure that there will be enough cake for everyone who attends the wedding reception to enjoy.Because wedding cake portions are smaller than ordinary cake slices, it is critical that whomever is in charge be aware of this.Is there anything else you’d want to know about this wedding cake serving chart?If this is the case, please post your queries in the comments section below.More information on How To Store A Wedding Cake may be found here.

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Groom’s cake – Wikipedia

Groom’s cake is a cake that is made for the groom.Groom’s cake in the style of a football helmet, featuring the Texas Longhorns and Texas A&M Aggies.Type CakeCourseDessertOrigin of the recipe The United Kingdom and the United States a particular region or state States in the southern hemisphere Ingredients that are essential Chocolate and fruit are two of my favorite things.Groom’s cake recipe from a cookbook

A groom’s cake is a wedding ritual that dates back to Victorian England, but is now more commonly followed in the modern day in the southern United States.While the groom’s cake is often light in texture or color and adorned in white, the groom’s cake can take on a variety of shapes and designs depending on the groom’s preferences.Many use chocolate or fruit in their recipes.Cheesecake is sometimes served as a groom’s cake at wedding receptions.

At a wedding reception or wedding breakfast, the groom’s cake is often served at a different table from the wedding cake, however it may also be offered as a dessert at a rehearsal dinner.

History

The tradition of the groom’s cake originated in the United Kingdom.Because stronger flavors such as chocolate, fruitcake, and alcohol were regarded more manly than lighter ones, the groom’s cake was frequently richer than the bride’s.Groom’s cakes were rich, dense fruitcakes that were popular throughout the Victorian era.In 1897, the British Baker magazine published a recipe for the groom’s fruit cake, which became famous worldwide.

Fruit cakes were first the most popular choice, but flour cakes (either white or chocolate) eventually surpassed them.Traditionally, groom’s cake has been a tradition in the southeastern United States for many years.It was brought over by colonists from the United Kingdom.In the South, especially in Virginia, the groom’s cake was typically a fruitcake soaked in black liquor, which was served with ice cream.The white-iced bride’s cake was seen to be too feminine for a man’s wedding cake.

  • Chocolate groom’s cakes first became popular in the late nineteenth century, but they may be made in whatever flavor you like, such as carrot cake, red velvet cake, or any combination of flavors.
  • Although traditionally provided during the wedding reception as a second taste option for guests, groom’s cakes are increasingly being served at the rehearsal dinner in some areas.
  • Groom’s Cakes are frequently created to reflect the groom’s hobbies or interests, which may include golfing, fishing, hunting, or athletics, among other things.
  1. The 1989 film Steel Magnolias contains a memorable moment in which a red velvet groom’s cake in the shape of a huge armadillo is served.
  2. Another practice was to cut a slice of cake and place it in a tiny box, after which the box would be given to an unmarried lady who was attending the reception.
  3. The woman was not supposed to consume the cake, but rather to place it beneath her pillow as a decorative item.
  4. According to superstition, participating in this ceremony would assist an unmarried lady in finding a spouse.

References

  1. ″Can you tell me what a Groom’s cake is?″ WeddingChannel.com. The original version of this article was published on October 8, 2008. 2009-01-08
  2. retrieved on 2009-01-08.
  3. A b Charsley, Simon R. a b Charsley, Simon R. a b Charsley, Simon R. (1992). Wedding Cakes and the History of Culture. p. 23. ISBN 978-0415026482. Published by Routledge. Bette Matthews is a woman who lives in the United States (2000). Cake. Friedman/Fairfax, New York
  4. Gray, Melanie
  5. Gray, Melanie (1998-05-28). Cakes for weddings and groom’s cakes sharing the same table. The Union of the Hours.

Everything You Need to Know About the Groom’s Cake

This wedding custom is still in existence and flourishing.When it comes to wedding cakes, if you’re like the majority of people, you’ve probably only ever seen one: the one that the bride and groom cut into on their wedding night and fed to each other as a symbol of their shared love.However, wedding traditions from some cultures include more than one cake in their celebrations.This is true, for example, of the groom’s cake, which has its origins in Victorian England.

″According to custom, three cakes were normally served at a Victorian wedding,″ says Kimberly Lehman, owner of Love, Laughter & Elegance, a wedding and event planning company in New York City.Among the desserts were the wedding cake, which was provided to all of the guests, the bride’s cake, which was served to the bridesmaids, and the groom’s cake, which was served to the groomsmen.″ Eventually, Southern brides and grooms in the United States embraced this practice and made it their own by personalizing it.(Who could forget the groom’s cake in the shape of an armadillo from Steel Magnolias?) Despite the fact that the practice has evolved through time, the groom’s cake is still in existence.In fact, it appears to be gaining in popularity at a faster rate than before.The groom’s favorite dessert is being served at weddings across the country and around the world—even Prince William and Kate Middleton were served one at their wedding to Kate Middleton!

  • Are you considering adding another cake to your celebration in honor of your new husband?
  • Here are some intriguing facts regarding the groom’s cake that you should be aware of.
See also:  How To Cut A 2 Tier Cake?

The earliest groom’s cakes were actually fruitcakes.

Cakes laden with candied fruits and nuts, such as fruitcakes, are rich and dark in color and tend to retain well, especially when there’s a lot of liqueur involved in their preparation, according to Lehman.This is also one of the reasons why they are so popular as Christmas presents throughout the festive season!As she explains, ″Groom’s cakes are often prepared with dark chocolate and may be filled with fruits and liqueurs these days, but it is important to remember that the groom’s favorite cake flavors and fillings should always take precedence in this delectable treat.″

The groom’s cake is not always served at the wedding reception.

In recent years, especially for non-traditional couples, it has been customary to offer the groom’s cake during the rehearsal dinner the night before the wedding.As Catherine George, the proprietor of Catherine George Cakes in Washington, D.C., explains, ″this is usually a great touch since it stretches out the joy throughout the course of your wedding weekend.″ She recommends that you leave the cake out on display for a few minutes before serving it.

Although designated for the groom, couples are designing the groom’s cake together.

When it comes to color and décor, the cake you choose for your wedding reception will most likely be quite traditional; however, the groom’s cake may be a little more lighter and fun.Choose the appearance jointly as a fun element that you and your partner may participate in.If you like a more traditional appearance, though, feel free to go for it.It is not necessary for the groom’s cake to showcase his hobbies or interests.

The requirement for a groom cake as a representation of the groom’s individuality is becoming obsolete, according to Isadora Martin-Dye, owner of Rixey Manor and a wedding planner.

In terms of flavor and design, there really are no limits.

The Sleepy Baker in Natick, Massachusetts, is owned by Liz Berman, a Boston-based baker and owner of The Sleepy Baker in Natick, Massachusetts.″Although the Southern tradition is to make a red velvet cake, I don’t believe wedding cakes in general need to be limited in terms of flavors,″ she says.The same may be said regarding its general appearance.″Several grooms joked that he wanted a wedding cake that looked like a pegasus with him riding on the back.

I thought that was hilarious.The bride refused to accept this and instead bought a regular tiered cake, but she later asked me to build a groom’s cake in secret.The wedding cake was presented next to a sculpted pegasus cake, which included an image of the groom riding on the back of the creature!″

The Ultimate Cake Portion Guide

The date is January 5, 2021.As a baker, it’s quite easy to become completely preoccupied with the appearance, flavor, and texture of a cake.What will it look like?Will the flavors be complementary to one another?

Will my cake come out to be light and fluffy?All of these inquiries are far too prevalent.The size of the cake is something that many people overlook or put off until the last minute, but it is really important.Obviously, you want each and every visitor to have a delicious slice of cake.Another item to consider is the way the cake will be presented…

  • To put it another way, the greatest approach to chop and serve your masterpiece in order to distribute it as easily as possible.
  • After all, you don’t want to go through all the trouble of making a gorgeous, mouth-watering cake, only to have to turn away guests because there aren’t enough slices for everyone.
  • That’s why we’ve created our Ultimate Cake Portion Guide (along with an infographic, which you can find below).
  1. It provides all you need to know about dividing up cake servings correctly.
  2. Continue reading, and you’ll learn all you need to know about baking the correct size cake for the appropriate number of servings, whether it’s for a wedding cake, a birthday cake, or any other form of cake – no matter how big or little the occasion.

Wedding Cake Portions

A dish of cake is just a slice of cake that is served to guests as a part of the meal.A wedding cake slice is often cut into two pieces of the same size.Generally speaking, the following are the measurements of a wedding cake slice: One inch in width and one inch in depth, with a height of 4/5 inches (the height of the cake).You may also see pieces referred to as ‘wedding’ or ‘finger’ portions for the smaller size, and ‘party portions’ for the slightly bigger size (2 inches deep) that are referred to as ‘party portions’.

Other Variations of Cake Portions

Tall cakes

The number of cake servings that may be made from a cake will be determined by a variety of factors, one of which is the height of the cake being sliced.Consider the following scenario: we have a 7-inch-tall layer cake, which is significantly taller than a conventional wedding cake, which is around 4 inches tall.Tall, tiered cakes have grown increasingly popular as a result of their eye-catching appearance.In addition, cutting and serving this form of cake might be a bit more difficult than other types.

The appropriate serving technique will be determined by the number of cake layers that are used, the height of the cake layers, and the amount of buttercream that is sandwiched between each layer.It’s generally advised that, if a cake is taller than 7 inches, it be sliced into rectangular cake pieces in any of the sizes shown above.Slices can then be split in half horizontally to make a sandwich.This effectively doubles the cake portions, resulting in every single slice yielding two servings.

Standard layer cakes

As soon as you have a general estimate of the number of servings that will be required, you can choose what size cake to prepare.Unexpectedly, non-tiered cakes are far easier to plan cake portions for than tiered cakes.It is customary for a single-tiered cake to be bought in smaller sizes, such as 6″ to 8″ in diameter, and to have a fairly uniform number of portions, which varies based on the cake’s design.For example, a square cake that is 8 inches wide will yield more servings than a circular cake that is also 8 inches wide will yield.

Tiered cakes

Multiple-tiered cakes are good for feeding a big number of people since they provide far greater variety and flexibility in terms of the amount of servings you may serve.Tiers of varying sizes will result in a variety of serving sizes, which you will need to take into consideration when designing your cake design.Example: A four tiered cake in a common form and size, such as tiers that are 10 inches high, 8 inches wide, 6 inches high, and 4-inches high, can typically feed around 75 people.A four-tiered cake in a less-than-standard size with higher tiers, on the other hand, may serve far more people.

While selecting the appropriate size for a tiered cake is frequently determined primarily by the number of servings required, other considerations may also be taken into consideration.The design of the product may have an impact on your selection.For example, if you want to add more embellishments to your cake, you may need to leave additional space between each tier.Alternatively, the customer may want a cake that is far bigger than the amount of servings required; in this situation, you might supply ‘dummy’ tiers in order to avoid wasting any cake.Overall, the most important considerations to bear in mind while constructing the appropriate size cake are planning and precision.

  • When determining the layer sizes, keep in mind the amount of people that will be attending.
  • Also, find out ahead of time how and when you or your client will be serving the cake, as well as the size portions that will be required, to ensure that you have enough cake to serve everyone.
  • Precision in cutting also aids in the creation of even cake portions, ensuring that everyone at the gathering gets a taste of your wonderful creation.
  1. Check out our cake serving guide below for additional information on how to determine what size cake to buy: The company name is 2022 Rosalind Miller Cakes ltd.
  2. Company number is 08422764 |
  3. VAT number is 111677529 |
  4. website designed and developed by CRD LTD.

Cake Tiers: A Guide on How Many Cake Tiers to Get

Tiered cakes are stunning table centerpieces, resembling sculptures made of pastry and frosting.In the movies, the typical layer wedding cake is usually at least three levels high, and occasionally as many as five or six tiers high.The practice of tiered wedding cakes stems from an ancient nuptial ceremony in which the bride and groom are challenged to kiss over the highest cake that their baker can create for their wedding.If they are able to smooch without knocking the cake over, their marriage will be blessed with good fortune….

We don’t kiss over the cakes anymore, but we do like a nice show now and then.The issue is, how much cake should you eat on your birthday?How many layers of cake is plenty for your guests, and how many levels is too many for leftovers?How many levels can you afford to cover with your budget?How many layers do you definitely have to have for your wedding reception to be complete?

  • Don’t forget that you may have only one tier as well!
  • The focus of today’s article is a comprehensive guidance on how many cake layers to order.

Cake Tiers and Serving Sizes

  • The 12-inch cake layer serves 40-60 people
  • the 10-inch cake layer serves 30-40 people
  • the 8-inch cake layer serves 20-25 people
  • and the 6-inch cake layer serves 10 people.

The number of cake servings produced by the size of each tier (cake layer) of your cake is calculated as follows: In most cases, a 12″ wedding cake will feed 40-60 guests.The 10″ cake placed on top of it feeds 30-40 people, while the 8″ cake placed on top of that serves 20-25 guests.As a result, a conventional three-tier cake with tiers of 12, 10, and 8 inches in height serves around 100 people.Narrower cakes will be smaller, more cheap, and will serve fewer people than their wider counterparts.

As long as the pillar cake tiers are supported by structural elements, they can all be the same height.You can also request alternative sizes from the bakery, such as a 9-inch cake, depending on the establishment.

Choosing Your Tiered Cake Cost

Make a decision on your cake budget and make a strategy to stick to it.When it comes to layer cakes, this may be a surprisingly difficult task to do.Extra layers are one of the most effective ways to increase the cost of your cake.Why?

All that additional cake to make, stack, and decorate is a lot of extra work!Every tier requires more time to decorate, more support to construct, and a greater amount of cake mass to finish.A tall tiered cake might stack your costs on top of your tiers of cake, but there are a plethora of strategies you can use to make your cake tall and gorgeous without charging an astronomical fee for the privilege.

The Cake of Your Dreams

How many tiers do you think your cake should have in order to feel ″just right″?For many, a wedding reception meal would be incomplete without an exquisite tiered cake serving as the focus of the dinner event.A thinner cake on platform tiers may be an option if you require a towering cake with many cake layers but only have a modest guest list.A cascading pattern on a two-tiered cake may be appropriate if you want to focus on the surface decorations of the cake instead.

Do you like a cascading bouquet of flowers or many layers of miniature sceneries iced in a variety of colors?Your cake concept will also assist you in determining the number of layers to order.

Tiered Cake Tricks

If your guest list or your budget don’t quite match up with your idea for a spectacular multi-tiered cake, what options do you have? We are aware of the traps! It is possible to make your cake taller and more attractive without adding a lot of extra cake in three different methods.

Dummy Cake Tiers

We adore mock cake tiers, sometimes known as tiers on cake boards, since they transform a modestly sized cake into a lavishly presented celebrity-sized cake. Whenever you want a huge tiered cake for a wedding or special occasion but don’t need all of it, fake tiers allow you to have your vision fulfilled on only the size of cake you require to make your celebration a success.

Cake Platforms

With the use of platforms or cake dowels, you can elevate your tires off of one another and give your cake height without adding more layers of cake.These platformed layers give your cake a light and airy effect, and they allow you to add a new decoration to the top of each raised cake if you like.Platforms help to elevate your cake while also providing you with extra area to wrap flowers, set up a candy display, hang garlands, and add cascading decorations.

Empty Platform Tiers

Cake platforms can also be used to construct tiers that are completely empty.These provide you with more room between your layers of cake for flower arrangements, sceneries, and other creative embellishments.Empty tiers are ideal when you want to add height and elegance to your cake without having to use five or six actual layers of cake.Sunflower Baking Company would be happy to create a tiered cake for your wedding or other special event.

Please contact us for more information.We’ll assist you in determining the number of servings and pricing, as well as creating the miniature or towering tiered cake of your dreams.Make contact with us right away to discuss your cake design.

Wedding Cake: How Large Should It Be?

This is especially true when you get to sample numerous different delectable tastes while selecting your wedding cake.However, it is critical to understand the appropriate size for your wedding cake.You never want to be caught short of enough cake to serve all of your guests, so here’s a terrific rule to follow when placing your cake order.Tiers The majority of brides choose some form of tiered wedding cake, which is commonl

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