Half sheet cake pans usually measure 18” x 12”. Half sheet cakes sold at most bakeries and grocery stores measure 15” x 11” with an average height of 2”, give and take an inch.
There are 58 servings in a half-sized sheet pan, and 30 servings in a quarter-sized pan. Is A Half Sheet Cake Big? The size of a half sheet cake can vary depending on where it is purchased. Half sheet cakes are usually 15 inches by 11 inches, 15 1/2 inches by 10 1/2 inches, or even bigger, as long as 16 inches by 12 inches or more.
What is the baking time for half sheet cake?
How many servings are in a half sheet?
A half-sheet cake, measuring 11 x 15 inches and made of a single layer, yields 25 to 40 servings. A half-sheet cake with two layers yields 54 party-size servings. A double-layer cake provides 74 smaller servings, which usually are offered at a wedding.
How do I make a full sheet cake at home?
What is a Half Sheet Cake (Sizes, Benefits, Serving Guide)
- A half sheet cake is the half of a sheet cake that is cut in half.
- They are rectangular in shape and may be easily adorned and served because of their simplicity.
- My name is Angie, and I’m a dessert aficionado who also happens to be a self-taught baker who recently launched a home-based baking business.
- I am well-versed in the art of baking and cake decorating, and I take pleasure in simplifying the process and making it more accessible to everyone!
- In this post, I will explain what a half sheet cake is, what the sizes and measurements of a half sheet cake are, how to design a half sheet cake, and answer any other questions you may have about half sheet cakes.
Continue reading to find out more!
What is a Sheet Cake?
A sheet cake is a cake that is baked in a rectangle, flat sheet cake pan that is rectangular and flat in shape. Sheet cakes are sometimes referred to as ″slab cakes″ by certain people. Alternatively, they can be served with icing on top, or filled and frosted in layers before being served.
What is a Half Sheet Cake?
An ordinary half sheet cake is merely one-half of a standard full sheet cake, as the name implies. To make half sheet cakes, use a half sheet cake pan, or cut a full sheet cake in half to produce two halves sheets cakes using a half sheet cake pan.
Half Sheet Cake: Benefits
Sheet cakes are a crowd pleaser, and they are especially well suited for large parties since they are much easier to cut and dish out than traditional cakes. The flat top provides plenty of space for you to design and personalize with text. Considering that half sheet cakes are quite simple to produce, they are one of the more cheap cake alternatives for big groups of people.
Half Sheet Cake: Pan Sizes & Dimensions
- It is possible that the size of your half sheet cake will vary significantly depending on the brand of your cake pan.
- Half sheet cake pans are typically 18″ x 12″ in dimension.
- Half sheet cakes, which are available at most bakeries and grocery shops, measure 15″ by 11″ and have an average height of 2″, give or take an inch.
- The way you pick to adorn your cake will also have an impact on how large your final cake will be, so plan accordingly.
- Some people like to cut the corners of the cake, resulting in a smaller cake, while others prefer to apply a thick coating of frosting, resulting in a somewhat bigger cake.
Half Sheet Cake: Servings
A single layer half sheet cake may typically feed up to 40 people when baked in a single layer. Of course, the larger the size of each individual slice, the less bits you will get out of each slice. It is possible to cut a sheet cake slice in any size between 1″ and 2″, 2″ and 2″, and 2″ and 3″. They will each provide 36, 54, or 108 servings, depending on the size of the group.
How to Decorate a Half Sheet Cake?
- Half sheet cakes are most often adorned with buttercream icing or chocolate ganache, but other options are available.
- Because of the cake’s flat surface, it is simple to get a smooth-frosted appearance by spreading your frosting uniformly on all five sides of the cake; however, I like a more textured rustic look myself, which you can accomplish by spreading your frosting evenly on all five sides of the cake.
- After you’ve finished icing all of the edges of the cake, you may use the remaining frosting to create a decorative border around the top of the cake.
- You may accomplish this by piping along the borders of the cake using a piping tip of your choosing.
- I recommend a 1M star tip or a 6B french star tip for this application.
The border will serve as a beautiful frame for any text or edible printed image that you want to include on the cake.A simple alternative to piping rosettes all over your half sheet cake if a bordered appearance isn’t your thing is to pipe rosettes all over your half sheet cake.This is a relatively simple method for giving your handmade cake a more professional appearance.As with any cake, you’d want to present it on a cake board whenever possible.It is usually a good idea to use a waxed or grease-resistant surface to prevent your cake from sliding about.
It is important to size up a bit when picking your cake box and board in order to avoid ruining your masterpiece.Believe me when I say that you don’t want all of the time and effort you put into piping the borders and icing to go to waste.Choose something that is approximately 19′′ x 14′′ x 4′′.
How to Make a Half Sheet Cake: Recipes
- Despite the fact that you may locate sheet cake recipes on the internet, there isn’t a huge number to choose from. But don’t be alarmed! Nothing more complicated than finding a layer cake recipe that makes 16 cups of batter, which would be enough to make the equivalent of three 10″ round cake layers. If you want more assistance with conversion, you may refer to this tutorial. For those of you who want to bake a half sheet cake, here are two recipes that you may use: Vanilla (created by Life Love Sugar)
- Texas Chocolate (created by Tastes Better from Scratch)
- and more flavors
How to store a half sheet cake?
- A half sheet cake that has not been iced can be stored by wrapping it securely in plastic wrap and freezing it.
- Half sheet cakes (decorated without the use of fresh ingredients) can be stored at room temperature for up to four days; just be sure to cover them with a bowl or packing that will prevent dust or other particles from getting into the cake before storing them.
- Allow a frosted half sheet cake to cool in the refrigerator for 15 minutes before wrapping it and storing it in the freezer.
- This will aid in the hardening of the frosting and prevent it from being readily damaged during the wrapping procedure.
- Preventing the cake from drying out can be accomplished in a variety of ways, including wrapping it, freezing it, or letting it out at room temperature.
A frozen sheet cake will last in the freezer for up to a year if properly stored.You may also preserve your cake in the refrigerator, although it will be more susceptible to drying out.
FAQs
The following are some frequently asked questions about half sheet cakes.
How many boxes of cake mix do I need for a half sheet cake?
It takes three boxes of cake mix to produce a single-layer half sheet cake, according to the recipe.
Half Sheet Cake vs. Quarter Sheet Cake vs. Full Sheet Cake
Sheet cakes are available in a number of different sizes. A full sheet cake is approximately 18″ by 24″ in size and may serve up to 117 people. A half sheet cake measures 13″ x 18″ and serves approximately 54 people, while a quarter sheet cake is 9″ x 12″ and serves approximately 18 people.
How do you cut a half sheet cake?
- Always use a long, thin knife, preferably one that is not serrated, to cut your vegetables.
- Determine the number of people you will be feeding before cutting into your cake, using the instructions in our tutorial above.
- I propose scoring your cake in order to ensure that you cut enough pieces for everyone at your party.
- Preparing a crisp and clean cut is easier if you have a clean heated towel on hand to wipe off your knife after every cut.
Why is it called a half sheet cake?
Because it is half the size of a conventional whole sheet cake when split in half, it is referred to as a half sheet cake.
How many does a half sheet cake serve?
According to the size of the slices and the number of layers in the cake, a half sheet cake can serve up to 108, 54, or 36 people.
How much is a half sheet cake?
Half-sheet cakes are available at supermarkets and bakeries for purchase. Prices will vary depending on how premium the merchant is perceived to be. Costco and Walmart both sell half-sheet cakes for $20 and $30, respectively.
Final Words
- Bringing a half sheet cake to a party is a certain way to become the most popular person at the event.
- They are delicious, quite simple to make, and take very little time to prepare.
- While the calculations can be a little difficult at first, I’m confident that after you get the hang of them, you’ll be making sheet cakes on a regular basis.
- I’ll get back to you as soon as I can if you have any more questions about half sheet cakes.
- Please post your queries in the comments section below.
I am a self-taught baker who enjoys experimenting with different recipes.As a side hustle, I began my own home baking company.I’ve been baking for more than ten years and have a passion for it.I was born in Hong Kong and have lived in Canada for a significant portion of my life.If you ever need to find me, I’m most likely to be found in the kitchen, whisking away furiously.
What Is A Half Sheet Cake Size?
- If you have ever visited a bakery, it is probable that you are familiar with the term ″half sheet cake,″ and you have undoubtedly had one at a celebration.
- It is a popular choice for important occasions such as birthday parties, graduations, baby showers, and other celebrations.
- Because they are frequently used to commemorate significant occasions, they may be tastefully embellished and personalized with unique writing added to them.
- Half sheet cakes are often available for purchase from bakeries and grocery shops for custom orders.
- Some establishments will even have pre-made cakes available for purchase that you can personalize with wording.
Before ordering a half sheet cake, you should determine the size of the cake in order to ensure that you have enough cake for everyone.
What is a Half Sheet Cake?
- A half sheet cake is a huge rectangular cake that is typically served for large gatherings of people, such as weddings or birthday parties.
- It can be either a single layer or a double layer of frosting.
- A two layer cake is an excellent technique to increase the number of servings you can get out of your cake.
- Half sheet cakes are most typically found in white, yellow, marble, and chocolate tastes, with white being the most popular.
- The most frequent way to adorn cupcakes is with delectable buttercream icing.
Although some bakeries provide a greater variety of cake and frosting tastes, some do not.
Benefits of a Half Sheet Cake
Despite the fact that round cakes are fantastic for small parties, half sheet cakes are generally a better choice when you have a bigger number of people to feed. Because of the broad rectangular shape of a half sheet cake, it is considerably easier to cut equal-sized slices of cake from one half sheet cake. In addition, the slices will be neater and easier to serve.
How Big is a Half Sheet Cake Size?
- The size of a half sheet cake might vary depending on where you get it.
- When you purchase a half sheet cake from a bakery, the cake is often 15 inches by 11 inches, 15 1/2 inches by 10 1/2 inches, or even as large as 16 inches by 12 inches in size.
- Due to the fact that home ovens are smaller than bakery or grocery store ovens, a half sheet cake will most likely measure 13 inches by 9 inches when baked in the house.
- A half sheet cake will likely serve anywhere from 18 to 40 people, depending on how you slice it and how many layers you use.
- If you are feeding a big number of people, a double layer half sheet cake is a fantastic choice since it will allow you to cut larger slices of cake per person.
Full Sheet and Quarter Sheet Cakes
- Sheet cakes are available in a variety of sizes, including half, full, and quarter.
- Quarter sheet cake recipes are the most common type of homemade sheet cake, as full sheet cakes are often too large to fit in most home ovens.
- When there are huge groups of people present, such as during business events or large parties, a full sheet cake is appropriate.
- In general, they are 18 inches wide by 24 inches long.
- For the most part, a complete sheet cake will feed between 64 and 96 individuals.
Quarter sheet cakes are perfect for smaller occasions, such as birthday parties and barbecues, because they are so versatile.A quarter sheet cake is a rectangular cake that is 13 inches by 9 inches in size.On average, it will accommodate 16 to 24 people.
Making Your Own Half Sheet Cakes
- If you want to save money by not having to go to the grocery store or bakery, you may create your own half sheet cakes at your convenience.
- Alternatively, you can use cake mix instead of sheet cake recipes that call for a 13-inch by 9-inch pan.
- If you want to make a half sheet cake out of a boxed cake mix, you will need three boxes of cake mix total.
- The two-layer cake will require six boxes of cake mix and two 13-inch-by-9-inch pans in order to be completed.
- It is always ideal to bake layer cakes at the same time to ensure that they bake evenly on both sides.
Decorating
- One of the most appealing aspects of a half sheet cake is that there is plenty of space to design and personalize it with your own ideas.
- It is widely accepted that buttercream is the most popular frosting to use since it tastes delicious and is simple to work with.
- For a single layer half sheet cake, you will likely use six cups of frosting, while an 8-10 cup batch for a double layer cake will likely require 8-10 cups of frosting.
- It is normally suggested to utilize an a2 piping tip when adding text to your project.
- This will result in exquisite calligraphy without the words seeming to be bloated.
It is advised that you use an A21 piping tip for icing borders and that you use an A127, A122, or an A349 piping tip for producing flowers.In the event that you are not sure in your piping abilities, cake stencils are a fantastic choice for making exquisite designs on your cakes.Cake stencils may be simple to use and can be used to make a variety of attractive designs on a variety of cakes.They can also be re-used, which is a fantastic feature as well.
How to Store a Half Sheet Cake
- Due to the great size of a half sheet cake, it is not always possible to keep it stored.
- If you plan on storing your cake in its whole, you might want to consider purchasing a big cake box.
- They are lightweight and portable, and they may even be repurposed if required.
- It is best to store leftover cake in an airtight container at room temperature for up to five days.
- You may also keep leftover cake in the refrigerator for up to a week if it is well wrapped.
In addition, you may freeze your cake for up to three months if it is firmly wrapped in plastic wrap before serving.If you are using cream cheese frosting, you should keep it refrigerated anytime it is not being served.It is possible to store cake with cream cheese icing in the refrigerator for up to three days.You may also store it in the freezer for up to a month if you like.
The Perfect Party Cake
- Whether you’re hosting a small gathering of 18 to 40 guests, a half sheet cake is the right size for you.
- This large cake, which measures around 15 inches by 11 inches, is ideal for celebrations such as birthday parties, graduations, and baby showers.
- Because of its big, rectangular shape, a half sheet cake is ideal for embellishing with embellishments and personalizing with text and names.
- Despite the fact that half sheet cakes are available at many bakeries and grocery shops, you may also make your own at home.
- Half sheet cakes purchased from a store or bakery, on the other hand, would most likely be bigger in size than those made at home.
Please leave a comment if you have any questions or comments on the half sheet cake size.Thank you!Do you think this article is interesting?Please share this with your Facebook friends.
What Is A Half Sheet Cake Size?
- If you have ever visited a bakery, it is probable that you are familiar with the term ″half sheet cake,″ and you have undoubtedly had one at a celebration.
- It is a popular choice for important occasions such as birthday parties, graduations, baby showers, and other celebrations.
- Because they are frequently used to commemorate significant occasions, they may be tastefully embellished and personalized with unique writing added to them.
- Half sheet cakes are often available for purchase from bakeries and grocery shops for custom orders.
- Some establishments will even have pre-made cakes available for purchase that you can personalize with wording.
Before ordering a half sheet cake, you should determine the size of the cake in order to ensure that you have enough cake for everyone.
What is a Half Sheet Cake?
- A half sheet cake is a huge rectangular cake that is typically served for large gatherings of people, such as weddings or birthday parties.
- It can be either a single layer or a double layer of frosting.
- A two layer cake is an excellent technique to increase the number of servings you can get out of your cake.
- Half sheet cakes are most typically found in white, yellow, marble, and chocolate tastes, with white being the most popular.
- The most frequent way to adorn cupcakes is with delectable buttercream icing.
Although some bakeries provide a greater variety of cake and frosting tastes, some do not.
Benefits of a Half Sheet Cake
Despite the fact that round cakes are fantastic for small parties, half sheet cakes are generally a better choice when you have a bigger number of people to feed. Because of the broad rectangular shape of a half sheet cake, it is considerably easier to cut equal-sized slices of cake from one half sheet cake. In addition, the slices will be neater and easier to serve.
How Big is a Half Sheet Cake Size?
- The size of a half sheet cake might vary depending on where you get it.
- When you purchase a half sheet cake from a bakery, the cake is often 15 inches by 11 inches, 15 1/2 inches by 10 1/2 inches, or even as large as 16 inches by 12 inches in size.
- Due to the fact that home ovens are smaller than bakery or grocery store ovens, a half sheet cake will most likely measure 13 inches by 9 inches when baked in the house.
- A half sheet cake will likely serve anywhere from 18 to 40 people, depending on how you slice it and how many layers you use.
- If you are feeding a big number of people, a double layer half sheet cake is a fantastic choice since it will allow you to cut larger slices of cake per person.
Full Sheet and Quarter Sheet Cakes
- Sheet cakes are available in a variety of sizes, including half, full, and quarter.
- Quarter sheet cake recipes are the most common type of homemade sheet cake, as full sheet cakes are often too large to fit in most home ovens.
- When there are huge groups of people present, such as during business events or large parties, a full sheet cake is appropriate.
- In general, they are 18 inches wide by 24 inches long.
- For the most part, a complete sheet cake will feed between 64 and 96 individuals.
Quarter sheet cakes are perfect for smaller occasions, such as birthday parties and barbecues, because they are so versatile.A quarter sheet cake is a rectangular cake that is 13 inches by 9 inches in size.On average, it will accommodate 16 to 24 people.
Making Your Own Half Sheet Cakes
- If you want to save money by not having to go to the grocery store or bakery, you may create your own half sheet cakes at your convenience.
- Alternatively, you can use cake mix instead of sheet cake recipes that call for a 13-inch by 9-inch pan.
- If you want to make a half sheet cake out of a boxed cake mix, you will need three boxes of cake mix total.
- The two-layer cake will require six boxes of cake mix and two 13-inch-by-9-inch pans in order to be completed.
- It is always ideal to bake layer cakes at the same time to ensure that they bake evenly on both sides.
Decorating
- One of the most appealing aspects of a half sheet cake is that there is plenty of space to design and personalize it with your own ideas.
- It is widely accepted that buttercream is the most popular frosting to use since it tastes delicious and is simple to work with.
- For a single layer half sheet cake, you will likely use six cups of frosting, while an 8-10 cup batch for a double layer cake will likely require 8-10 cups of frosting.
- It is normally suggested to utilize an a2 piping tip when adding text to your project.
- This will result in exquisite calligraphy without the words seeming to be bloated.
It is advised that you use an A21 piping tip for icing borders and that you use an A127, A122, or an A349 piping tip for producing flowers.In the event that you are not sure in your piping abilities, cake stencils are a fantastic choice for making exquisite designs on your cakes.Cake stencils may be simple to use and can be used to make a variety of attractive designs on a variety of cakes.They can also be re-used, which is a fantastic feature as well.
How to Store a Half Sheet Cake
- Due to the great size of a half sheet cake, it is not always possible to keep it stored.
- If you plan on storing your cake in its whole, you might want to consider purchasing a big cake box.
- They are lightweight and portable, and they may even be repurposed if required.
- It is best to store leftover cake in an airtight container at room temperature for up to five days.
- You may also keep leftover cake in the refrigerator for up to a week if it is well wrapped.
In addition, you may freeze your cake for up to three months if it is firmly wrapped in plastic wrap before serving.If you are using cream cheese frosting, you should keep it refrigerated anytime it is not being served.It is possible to store cake with cream cheese icing in the refrigerator for up to three days.You may also store it in the freezer for up to a month if you like.
The Perfect Party Cake
- Whether you’re hosting a small gathering of 18 to 40 guests, a half sheet cake is the right size for you.
- This large cake, which measures around 15 inches by 11 inches, is ideal for celebrations such as birthday parties, graduations, and baby showers.
- Because of its big, rectangular shape, a half sheet cake is ideal for embellishing with embellishments and personalizing with text and names.
- Despite the fact that half sheet cakes are available at many bakeries and grocery shops, you may also make your own at home.
- Half sheet cakes purchased from a store or bakery, on the other hand, would most likely be bigger in size than those made at home.
Please leave a comment if you have any questions or comments on the half sheet cake size.Thank you!Do you think this article is interesting?Please share this with your Facebook friends.
What Is A Half Sheet Cake Size?
- If you have ever visited a bakery, it is probable that you are familiar with the term ″half sheet cake,″ and you have undoubtedly had one at a celebration.
- It is a popular choice for important occasions such as birthday parties, graduations, baby showers, and other celebrations.
- Because they are frequently used to commemorate significant occasions, they may be tastefully embellished and personalized with unique writing added to them.
- Half sheet cakes are often available for purchase from bakeries and grocery shops for custom orders.
- Some establishments will even have pre-made cakes available for purchase that you can personalize with wording.
Before ordering a half sheet cake, you should determine the size of the cake in order to ensure that you have enough cake for everyone.
What is a Half Sheet Cake?
- A half sheet cake is a huge rectangular cake that is typically served for large gatherings of people, such as weddings or birthday parties.
- It can be either a single layer or a double layer of frosting.
- A two layer cake is an excellent technique to increase the number of servings you can get out of your cake.
- Half sheet cakes are most typically found in white, yellow, marble, and chocolate tastes, with white being the most popular.
- The most frequent way to adorn cupcakes is with delectable buttercream icing.
Although some bakeries provide a greater variety of cake and frosting tastes, some do not.
Benefits of a Half Sheet Cake
Despite the fact that round cakes are fantastic for small parties, half sheet cakes are generally a better choice when you have a bigger number of people to feed. Because of the broad rectangular shape of a half sheet cake, it is considerably easier to cut equal-sized slices of cake from one half sheet cake. In addition, the slices will be neater and easier to serve.
How Big is a Half Sheet Cake Size?
- The size of a half sheet cake might vary depending on where you get it.
- When you purchase a half sheet cake from a bakery, the cake is often 15 inches by 11 inches, 15 1/2 inches by 10 1/2 inches, or even as large as 16 inches by 12 inches in size.
- Due to the fact that home ovens are smaller than bakery or grocery store ovens, a half sheet cake will most likely measure 13 inches by 9 inches when baked in the house.
- A half sheet cake will likely serve anywhere from 18 to 40 people, depending on how you slice it and how many layers you use.
- If you are feeding a big number of people, a double layer half sheet cake is a fantastic choice since it will allow you to cut larger slices of cake per person.
Full Sheet and Quarter Sheet Cakes
- Sheet cakes are available in a variety of sizes, including half, full, and quarter.
- Quarter sheet cake recipes are the most common type of homemade sheet cake, as full sheet cakes are often too large to fit in most home ovens.
- When there are huge groups of people present, such as during business events or large parties, a full sheet cake is appropriate.
- In general, they are 18 inches wide by 24 inches long.
- For the most part, a complete sheet cake will feed between 64 and 96 individuals.
Quarter sheet cakes are perfect for smaller occasions, such as birthday parties and barbecues, because they are so versatile.A quarter sheet cake is a rectangular cake that is 13 inches by 9 inches in size.On average, it will accommodate 16 to 24 people.
Making Your Own Half Sheet Cakes
- If you want to save money by not having to go to the grocery store or bakery, you may create your own half sheet cakes at your convenience.
- Alternatively, you can use cake mix instead of sheet cake recipes that call for a 13-inch by 9-inch pan.
- If you want to make a half sheet cake out of a boxed cake mix, you will need three boxes of cake mix total.
- The two-layer cake will require six boxes of cake mix and two 13-inch-by-9-inch pans in order to be completed.
- It is always ideal to bake layer cakes at the same time to ensure that they bake evenly on both sides.
Decorating
- One of the most appealing aspects of a half sheet cake is that there is plenty of space to design and personalize it with your own ideas.
- It is widely accepted that buttercream is the most popular frosting to use since it tastes delicious and is simple to work with.
- For a single layer half sheet cake, you will likely use six cups of frosting, while an 8-10 cup batch for a double layer cake will likely require 8-10 cups of frosting.
- It is normally suggested to utilize an a2 piping tip when adding text to your project.
- This will result in exquisite calligraphy without the words seeming to be bloated.
It is advised that you use an A21 piping tip for icing borders and that you use an A127, A122, or an A349 piping tip for producing flowers.In the event that you are not sure in your piping abilities, cake stencils are a fantastic choice for making exquisite designs on your cakes.Cake stencils may be simple to use and can be used to make a variety of attractive designs on a variety of cakes.They can also be re-used, which is a fantastic feature as well.
How to Store a Half Sheet Cake
- Due to the great size of a half sheet cake, it is not always possible to keep it stored.
- If you plan on storing your cake in its whole, you might want to consider purchasing a big cake box.
- They are lightweight and portable, and they may even be repurposed if required.
- It is best to store leftover cake in an airtight container at room temperature for up to five days.
- You may also keep leftover cake in the refrigerator for up to a week if it is well wrapped.
In addition, you may freeze your cake for up to three months if it is firmly wrapped in plastic wrap before serving.If you are using cream cheese frosting, you should keep it refrigerated anytime it is not being served.It is possible to store cake with cream cheese icing in the refrigerator for up to three days.You may also store it in the freezer for up to a month if you like.
The Perfect Party Cake
- Whether you’re hosting a small gathering of 18 to 40 guests, a half sheet cake is the right size for you.
- This large cake, which measures around 15 inches by 11 inches, is ideal for celebrations such as birthday parties, graduations, and baby showers.
- Because of its big, rectangular shape, a half sheet cake is ideal for embellishing with embellishments and personalizing with text and names.
- Despite the fact that half sheet cakes are available at many bakeries and grocery shops, you may also make your own at home.
- Half sheet cakes purchased from a store or bakery, on the other hand, would most likely be bigger in size than those made at home.
Please leave a comment if you have any questions or comments on the half sheet cake size.Thank you!Do you think this article is interesting?Please share this with your Facebook friends.
Sheet Cake Sizes
- Sheet cakes are one of the greatest varieties of cake to bake for a crowd since they do not require very much layering or structural support and they’re easy to carry.
- Plus, a slice of sheet cake lends itself perfectly to skillful piping work or other culinary decorations.
- That being said, it might be tough to select which size sheet cake is perfect for your event.
- To learn about sheet cake sizes and how to determine the number of servings per sheet cake, keep reading.
Shop All Cake Pans
The Difference Between Full, Half, and Quarter Sheet Cake Sizes
A full, half, and quarter sheet cake pan is what most bakers think of when they think about orders, but there are a number of alternative size options to consider. As a result, it is preferable to discuss the number of servings and the size of each serving rather than the number of serves. From there, you can figure out what size pan will be the most appropriate for the application.
Buy Pans with Cohesive Sizing
- For the sake of simplicity, pick pans that are divisible by each other in terms of length or breadth.
- This will make size conversions easier because they will be easier to understand.
- For example, if your ″full″ sheet pan is 18″ x 24″, you should look for a half-size pan that measures 12″ x 18″ and a quarter-size pan that measures 9″ x 12″, because those measurements split equally into each other.
Number of Servings per Sheet Cake
The size of each slice of your sheet cake will determine how many servings you can get out of it, so take this into consideration when figuring how many servings you can get out of your sheet cake. Typically, portions of 2″ x 2″ or 2″ x 3″ size are appropriate for each section of the dish. The formula below may be used to determine how many servings will be produced by a specific pan.
Sheet Cake Servings Formula
Numerical formula: number of servings Equals pan area x cake serving size Pan Area is equal to the sum of the pan length and pan width. The area of a cake serving size is equal to the product of the length of the cake divided by the width of the cake.
Example Calculation
You’ve got an 18″ x 26″ baking pan. The pan area is calculated by multiplying the pan length by the pan width. 18″ x 26″ pan = 468″2 surface area of the pan
You’re going to be serving cake pieces that are 2″ x 2.″ To calculate the area of the cake serving size, multiply the length and breadth of the cake slice by two. 1 slice of 2″ × 2″ is a 4″2 cake serving size area.
You should now be aware that you have a 468″2 pan area and a 4″2 serving size area to work with. Dividing the pan area by the area of the serving size area will give you the number of servings. 468″2 divided by 4″2 equals 117 servings.
Sheet Cake Size Guide
The sizes of sheet cake pans may vary depending on the manufacturer. Full, half, and quarter pan sizes, as well as the number of clients you can serve with each type of pan, are all included in this list.
Full Sheet Cake Servings
- Dimensions: 18″ x 26″ x 2″ A total of 117 servings are provided by the 2″ x 2″ serving size
- 78 servings are provided by the 2″ x 3″ serving size.
- Two inches by eighteen inches by twenty-six inches Two-inch-by-two-inch serving size: 117 servings
- two-inch-by-three-inch-serving size: 78 servings
- The dimensions are 16″ x 24″ x 3″. Two-inch-square servings provide 96 servings
- two-inch-square servings yield 64 servings.
Half Sheet Cake Servings
- Measures 16 inches by 24 inches by three inches. Two-inch-square servings provide 96 servings
- two-inch-square servings yield 64 servings
- 3″ x 16″ x 24″ Sizes of 2″ x 2″ servings yield 96 servings
- sizes of 2″ x 3″ yield 64 servings.
- 16″ x 24″ x 3″ Serving Size 2″ x 2″: 96 Servings
- Serving Size 2″ x 3″: 64 Servings
Quarter Sheet Cake Servings
- 13″ x 9.5″ x 1″ 13″ x 1″ Serve 30 people with the serving size of 2″ x 2″
- serve 20 people with the serving size of 2″ x 3″
- 13″ x 9″ x 2″ 13″ x 2″ Size 2″ x 2″: 29 Servings
- Size 2″ x 3″: 19 Servings
- Size 2″ x 3″: 29 Servings
- 13.5 inches by nine inches by two inches 13 inches by nine inches two inches Size 2″ x 2″: 29 servings
- Size 2″ x 3″: 19 servings
- Size 2″ x 3″: 29 servings
Choosing the Right Sheet Cake Pan for Your Needs
While sheet cake pans are available in a number of materials and styles, the size of the pan is the most crucial factor to consider when purchasing one. Sheet pans are measured in three dimensions: length, width, and height, with the height or depth often ranging between 1 and 4 inches in height or depth.
Select Your Pan Depth Based on Your Cake Layers
- If you’re baking a single layer cake or a double-layered cake, the depth of the pan is important to consider during baking.
- If you want a single layer cake, choose a pan that is somewhat deeper.
- To make many layers, you have two options: first, you may bake the cakes in separate shallow pans to make two thinner cakes, or you can bake the cakes in one deep pan to make one tall cake that can be sliced into several pieces once it has cooled.
- If you want to make your cake taller, you may use a sheet pan extension to help you out.
- Sheet pan extenders assist to prevent your batter from overbaking while also ensuring that the corners of your cake are absolutely straight.
Despite the fact that there is no universally accepted definition of a full, half, or quarter-sized sheet cake, using inches to describe the size of your cake is always a safe option when describing its dimensions.So, whether you’re filling a routine sheet cake order or stocking your bakery’s supplies for the first time, we can assist you in finding the appropriate sized pan for the task.Contact us now.
What Are The Dimensions Of A Half Sheet Cake?
- In most cases, the half sheet pan has the following measurements: 18 inches by 13 inches.
- A half sheet cake is a popular choice for celebrations and other special occasions.
- Knowing the dimensions of your cakes enables you to anticipate the number of servings you can expect to receive from the cake as well as the amount of room you will require to preserve the cake until it is time to serve it.
What Is A Half Sheet Cake?
- Sheet cakes, as opposed to traditional circular cakes, are made by baking them on baking sheets.
- A baking sheet is defined as a rectangular baking pan having an exterior rim around all four sides, which provides it with some depth to allow it to rise more effectively.
- Generally speaking, baking sheets are available in three common sizes: quarter-sized sheets, half-sized sheets, and full-sized sheets (see illustration).
- In most cases, full-sized sheets are only used in commercial or industrial-sized ovens, as they are too large to fit in a normal domestic oven.
- If you’re planning to bake your half sheet cake, you should know that the half sheet pan is also known as a ″baking sheet″ since it is the largest-sized sheet that will fit into a standard kitchen oven.
In this case, if you have a baking sheet on hand, you won’t need to go out and get a specific pan for the cake.Sheet cakes are a fantastic alternative for large parties or celebrations since they provide more servings than a traditional round cake, allowing you to feed a greater number of people each dish.Choosing a half- or quarter-sized sheet cake rather than a full-sized sheet cake is advantageous if you want to give alternatives for your guests (for example, chocolate and vanilla cake, etc.) without having too many leftovers for the next day.Finally, the size of the cake yogurt selection you bake or buy will be determined by the number of people you are serving, but having a variety of flavor selections is usually a good idea.
Half Sheet Cake Dimension
- Now that we’ve established what a half sheet cake is, let’s speak about its dimensions.
- There is some variation in cake measurements due to slight variances in pan sizes and whether or not they trim the edges to make the cake a more consistent size and shape.
- In other words, what is the approximate size of a half sheet cake?
- In most cases, a half sheet pan has the following measurements: 18 inches by 13 inches.
- As a rough guideline, this should give you a good sense of the size you should expect when ordering a half sheet cake.
In terms of dimensions, a quarter-sheet cake is normally 9 by 13 inches in size, while a full-sheet cake is approximately 26 by 18 inches in size.If you’re purchasing a sheet cake, the ″standard size″ for sheet cakes is the quarter-sized sheet cake, which means that a half sheet cake is larger than the usual cake in terms of volume.
How Many Servings Are In a Half Sheet Cake?
- It doesn’t matter what size your cake is; the amount of servings you can get out of it is ultimately determined by how large the pieces you are cutting are.
- In accordance with this bakery training handbook, the normal serving sizes for sheet cakes are squares of two or three inches in height.
- Let’s look at some numbers based on these criteria.
- The use of two-inch square sections on a half sheet cake will result in about nine pieces by six parts, for a total of 54 servings when using half sheet cake portions.
- By cutting the recipe into three-inch squares, you’ll receive around six pieces by four portions for a total of 24 servings.
There are advantages to both options: smaller portions will feed more people while purchasing fewer cakes, while ordering a larger number will serve fewer people while giving each individual a larger slice of cake.These are just a few of the numerous considerations you’ll have to make as you get ready for your special occasion.It goes without saying that these portion sizes are based on the assumption that each dish would be sliced into exactly square and consistent parts.The use of identical portions avoids the need to ask each visitor how much of a piece they would want from the cake, resulting in everyone receiving the same quantity of cake.
Other Factors To Consider
As you may expect, the size of your cake is not as straightforward as you might think. Here are some more considerations to keep in mind that will have an influence on the size of your cake and the number of guests it will serve.
Pan Sizes
- The sheet cake sizes that we have mentioned are estimations based on the measurements of the baking sheets, which can vary by a tiny bit from one another.
- Commercial baking sheets are occasionally somewhat larger in size than baking sheets designed for use in household ovens.
- Despite the fact that most sizing discrepancies are within a one-inch range, this might nevertheless have an influence on the ultimate size of your cake.
Edge Trimming
- Bakers use edge trimming to guarantee that their cakes have a consistent shape from one batch to the other.
- Due to the fact that the cake batter is liquid, it will not always be completely rectangular.
- The shape of the cake is influenced by how the batter is placed in the pan and how much it rises during baking time.
- The final form of the cake might be affected if the cake becomes stuck to the pan.
- Edge trimming is important to make the cake appear more aesthetically attractive and to make it easier for bakers to frost the cake once it has been assembled.
Prior to icing their sheet cakes, bakers may frequently need to trim the edges to ensure that they are properly rectangular and to remove any burned or uneven edges.It is possible that trimming the edges will have an influence on the overall size of your cake, depending on how much of the edges need to be removed.
Portion Sizes
Finally, the quantity of your servings will be determined by your own liking and how many guests are being served against how many cakes you have. The dimensions of your cake can aid in determining how many parts you can anticipate to serve, but the number of people who will be served should be taken into consideration when determining the quantity of cake you require.
Half Sheet Cakes: In Conclusion
Half sheet cakes are a fantastic choice for events where you will be serving a big number of people at once. Using a sheet cake, you can create more servings and serve an increased number of people since the size and shape allow for more surface area.
Cake Sheet Sizes
One of the difficulties in creating or purchasing a sheet cake is that there is a great deal of ambiguity about the real cake sheet sizes. This is one of the first questions that novice bakers ask themselves while attempting to construct these typically rectangular products, and the answer is often vary depending on who is asking the question….
Standard Cake Sheet Sizes
- Making a sheet cake is a simple and quick way to make a perfect-sized cake to feed a big number of people at the same time. Aluminum or stainless steel cake pans are commonly used to bake these cakes, and they come in a number of sizes. A one-inch raised lip around the edge of a commercial sheet pan is common in professional kitchens, and it comes in the following sizes: The following are the sizes of sheet cakes: quarter sheet cake (9 by 12 inches or 9 by 13 inches)
- half sheet cake (11 by 15 inches)
- and full sheet cake (18 by 24 inches).
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When baking a large cake at home, home bakers must frequently mix several quarter sheets together because conventional full sheets would not fit in a home oven. This is one of the reasons that different cake sheet sizes were developed, and it is also where the most of the dimension misunderstanding occurred.
Uses for the Standard Sizes
- Deciding which sheet cake size is most appropriate for your occasion can be difficult, and once you have determined the amount of people that will be attending, you must consider how many servings will be required to please all of the visitors. When determining how many people a sheet cake will serve, there are several elements to consider. When deciding the size of a sheet cake, the following general rules might be followed: This cake serves 12 to 20 people and is a great conclusion for a neighborhood block party, a child’s birthday party, or a small workplace get-together. Most home cooks are comfortable working with this size and have no trouble making double and even triple layers of deliciousness to impress their visitors.
- Half Sheet Cake: This cake serves 18 to 40 people and is the type of delicacy you’ll see at a shop launch at your local grocery store or a fancy celebration for a couple celebrating their 25th year of marriage, among other occasions. The wide surface area allows for extensive painting and the drafting of a more complex message. These cakes are big, but they are still manageable with a little care and forethought.
- With this magnificent confection, you can easily feed 48 to 96 people. Half Sheet Cake: Multiple layered complete sheets are extremely difficult to operate unless you have a lot of space, a calibrated oven that produces equal layers, and a strategy for storing and transporting the final product. These cakes are ideal for large gatherings when brand logos or lavish decorations of frosting and spun sugar are required.
Tips for Successful Sheet Cakes
- Baking a Texas sheet cake is a practical choice for producing a sheet cake for a more casual get-together, such as a block party or family function. Serve these multipurpose cakes in the pan in which they were baked, with frosting applied on the visible top. In fact, some quarter sheet pans are constructed with easy plastic covers that click directly on to the pan.
- You might try making double layer sheet cakes using professional techniques, which entail baking two thinner cakes and stacking them together with rich icing, rather than torting (slicing horizontally and filling) a larger single cake
- The fact that sheet cakes are thinner than ordinary round cakes makes them more prone to dryness, and the fact that they are larger makes them more prone to breaking. Take actions to avoid these problems from occurring. Always spray your sheet pans with cooking spray and place a piece of parchment paper on the bottom to prevent the cake from sticking to the pan. When baking, check on the cake periodically to see whether it is done, especially if it is a new recipe or if you have never made a bigger cake before.
- Putting together sheet cakes is easier when they are stored in the freezer or refrigerator covered in plastic first, before attempting to stack or torte them.
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How Many Servings Of Cake In A Half Sheet?
In all, 24 servings are provided by the half sheet cake. A complete sheet cake yields 48 servings when baked in its entirety.
How Many Servings Are In A Double Layer Half Sheet Cake?
Depending on how you slice it, a half sheet cake will serve anywhere from 18 to 40 people. A two layer half sheet cake is an excellent choice if you are serving a large number of guests. It enables you to consume greater portions of cake.
How Much Should A 1/2 Sheet Cake Cost?
| Servings | Price | |
| 1/2 Sheet-1 Layer | 25-30 Med. or 48 Small Servings | $40.99 |
| 1/2 Sheet-2 Layer | 40-50 Med. or 96 Small Servings | $64.99 |
| Full Sheet-1 Layer | 50-60 Med. or 96 Small Servings | $85.99 |
| Full Sheet-2 Layer | 85-100 Med or 180 Small Servings | $152.99 |
How Much Cake Do I Need For 25 Guests?
Each cake has ten pieces, each of which is around 1 14 inches across the back or about the breadth of a teaspoon, making it appropriate for feeding up to twenty-five people. The 10 inch cake, like the 8 inch cake, can be used as a centerpiece for a party or event. a 10 inch cake cut in the style of an event can be served to 39 persons.
How Many Servings Does A Quarter Sheet Cake Serve?
The greater the depth of a quarter sheet cake, the greater the number of people it can accommodate. If you slice the quarter sheet cake into smaller pieces, you will be able to serve more people. A quarter sheet cake normally serves 30 to 50 people, depending on the size.
What Size Box Do I Need For A 1/2 Sheet Cake?
Its dimensions are 19′′ x 14′′ x 4′′, which makes it the ideal size for half-sheet cakes, donuts, cookies, or muffins.
How Big Is A Half Of A Sheet Cake?
Approximately one inch in height on each side, half-sheet pans are exactly half the size of full-sheet pans, measuring 18 by 13 inches with a side height of approximately one inch. These are the pans that we use the most frequently in the Epicurious test kitchen, and they’re the ones that you’ll use for those sheet-pan meals that you’re constantly seeking for.
How Many Servings Are In A Double Layer Half Sheet Cake?
A half sheet cake measures 2 inches by 2 inches in dimension. On a half sheet cake, there are 54 servings total. A complete sheet cake has 117 servings, which is a lot of cake.
How Many Does A 2 Layer Half Sheet Cake Serve?
A double-layer half sheet cake costs $110, and it serves 20 people. At 00, around 60-70 persons can be served.
How Many Servings Does A Half Sheet Cake Serve?
When baked in a full-sized sheet cake pan, the slices of cake will measure 117 2″ x 2″. Could you please inform me whether your pan is a lower size? You don’t have to worry about anything because we took care of everything. There are 58 servings in a half-sheet pan and 30 serves in a quarter-sheet pan when baking in these sizes.
How Much Does A Double Layer 12 Cake Feed?
The dish of 12 inch cakes, each of which measures approximately 1 inch across the back of each slice, would be appreciated by many individuals. At a minimum, prongs should be at least one inch in width to be effective.
What Does A Half Sheet Cake Measure?
Approximately one inch in height on each side, half-sheet pans are exactly half the size of full-sheet pans, measuring 18 by 13 inches with a side height of approximately one inch.
How Much Should I Pay For A Sheet Cake?
Sheet cakes can range in price from $25 to $125 per sheet, on average. Sheet cakes may be quite expensive, depending on their size, the ingredients they include, the embellishments they include, the type of icing they use, and the store where they are purchased.
How Much Is A Half Sheet Cake Size?
A half sheet cake may be used for gatherings of 18 to 40 people, making it ideal for occasions such as birthday celebrations, graduations, and baby showers. Its dimensions are roughly 15 inches by 11 inches..
How Much Is A Half Sheet Cake At Costco?
Costco sells half-sheet cakes for $19 a dozen, which is a good deal. There are 48 cakes every cake, each of which costs $99 apiece. Despite the fact that this is a low-cost purchase, you may get even better prices at other retailers.
How Much Cake Do I Need For 24 People?
| Cake Size | Round Cake | Square Cake |
| 6 inch (15 cm) | 11 servings | 18 servings |
| 7 inch (18 cm) | 15 servings | 24 servings |
| 8 inch (20 cm) | 20 servings | 32 servings |
| 9 inch (23 cm) | 27 servings | 35 servings |
How Much Cake Do You Need For 20 Guests?
What is the approximate amount of cake needed for 20 people? In order to serve a party of 20 people, five pounds (5 pounds) or twelve inches of Pound, Sheet, and Layer cake are required. Cakes can be served in two layers or six pounds, but they can only be eaten by 20 to 30 people at a time.
How Many Inch Cakes Do I Need For 30 People?
| 2 lb. (8″) | 8 – 12 servings |
| 5 lb. (12″) | 20 – 30 servings |
| 6 lb. (12″) | 25 – 35 servings |
| 7 lb. (14″) | 30 – 40 servings |
How Do You Calculate Cake Per Person?
Servings of a party cake are typically 2 inches by 2 inches in dimensions. 1′′x2′′ pieces of cake are common during weddings. We multiply the width by the length by the height in order to compute the cubic inches of each serving (1*2*4=8).
How Many Does A 1/4 Sheet Cake Serve?
Typically, sheet pans are available in three different sizes. In most cases, 1/4 sheet cake pans hold enough batter for 12 to 20 people, which is 9 by 12 inches in size.
How Big Is A Quarter Slab Cake?
Cakes created from quarter sheets are approximately the same size as cakes made from full sheets, but around one quarter the size. It is customary for layers to be 9 by 13 inches in size, although they can be any number of dimensions. Because of their rectangular design, quarter sheet cakes are an excellent choice for decorating with pictures or messages on them.
A Handy Guide to Baking Times and Pan Sizes
- A majority of homemade two-layer cake mixes will fit into the pans listed below.
- Make careful you only fill the baking pans halfway in order to achieve equal baking.
- More than that and you run the danger of the batter overflooding and spilling onto the counter.
- If you have any remaining cake batter, either refrigerate it and use it within 2 days, or use it to create cupcakes with the rest of the leftover batter.
- If you decide to create cupcakes, make sure to fill the empty cupcake holders partly with water before baking the dough in them.
To bake in a 350 degree Fahrenheit oven, follow these steps:
Cake Making Tips
- These helpful hints will ensure that every time you bake, you will produce a delectable treat: Before preheating your oven, make sure to completely read the recipe instructions. It is possible that the baking powder you thought you had has ″magically″ transformed into baking soda, or vice versa. Understanding the recipe thoroughly before you begin can go a long way toward ensuring that your baking project is a success.
- Make sure to measure all of your ingredients precisely. Baking a delicious cake is dependent on the proper chemical reactions taking place. If you want a beautiful cake, nothing beats half of it adhering to the pan. It’s not like making a stir-fry, where you can just chuck in any dry ingredient or too much liquid unless you want a cake disaster. Follow the recipe’s instructions for preparing the pan, including greasing and flouring it. Don’t be concerned if your cake does become stuck to the pan. The icing can be used to mask any flaws if the cake is only a little bit messed up in a few areas. Otherwise, make a trifle out of it since shiny metal pans and dark metal pans cook in different ways. The outside of the cake cooks more quickly in dark pans than it does in shining pans. Recognize your pans and make the necessary adjustments: When using a dark metal pan, reduce the temperature of the oven by 25 degrees Fahrenheit. Do not allow the baking pans to come into contact with each other or the oven walls. Because of the increased heat, certain portions of the pan may cook more quickly. Make sure you have enough room in your oven for the cakes to bake without touching anything else for the best results. Allowing the cake to cool fully before frosting it will make frosting the cake much simpler. In general, the longer you let the cake sit, the less likely it is that it will crumble when you are frosting it. The cake holds together even better when it is cold, so feel free to wrap it in plastic wrap and place it in the freezer for 30 to 45 minutes before icing.
- If you wish to torte the cake (that is, slice it horizontally), mark the centre of the cake with toothpicks before proceeding. To cut into the middle of the pumpkin, use a long serrated knife. Another method for dividing the cake into two layers is to use a very long length of dental floss and draw it through the middle of the cake. Make the cake layer a little more rigid by placing it in the refrigerator prior before cutting it.
- The cake should be stored in accordance with the recipe’s instructions. Ice cream cakes with buttercream icing should be kept refrigerated to preserve their freshness. Refrigerated cakes have a tendency to dry up, so consume them within a few days of making them. It is best to keep a cake in a glass cake container that can be placed on the kitchen counter
- cake layers freeze wonderfully in this container. Wrap each layer in plastic wrap to keep it from drying out. After that, store the cake layer or layers in resealable freezer bags to keep them fresh. The flavors of the unfrosted layers will last for at least 3 months after being baked.
- If you wish to freeze a cake that has already been iced, place it in the freezer on a baking sheet coated with aluminum foil. Place it in the freezer for at least 8 hours or overnight. Wrap it in plastic wrap when it has been frozen solid. Place the cake in a freezer bag or other container after it has been wrapped.
How Big Is A Half Sheet Cake Size?
Approximately one inch in height on each side, half-sheet pans are exactly half the size of full-sheet pans, measuring 18 by 13 inches with a side height of approximately one inch.
What Are The Dimensions For A 1/2 Sheet Cake?
Half sheet cakes are often 15 inches by 11 inches, 15 1/2 inches by 10 1/2 inches, or even larger, measuring up to 16 inches by 12 inches or more. Half sheet cakes are also available in a variety of sizes. In light of the fact that home ovens are often smaller than those found in bakeries or grocery stores, a half sheet cake will typically measure 13 by 9 inches in size.
Is A 12×18 A Full Sheet Cake?
- If your wedding cake is 4 inches in height, you may serve 108 servings of it.
- For this recipe, baking experts use a 12 x 18-inch sheet pan, which is split into two 2-by-12-inch pieces and feeds 54 people.
- A sheet pan, which is literally used by professional bakeries to make a complete sheet cake, is required for baking a full sheet cake.
- Full sheets, half sheets, and so on are employed in this situation.
How Many Servings Does A Half Sheet Cake Serve?
When baked in a full-sized sheet cake pan, the slices of cake will measure 117 2″ x 2″. Could you please inform me whether your pan is a lower size? You don’t have to worry about anything because we took care of everything. There are 58 servings in a half-sheet pan and 30 serves in a quarter-sheet pan when baking in these sizes.
How Big Is A Sheet Size Cake?
- Cakes are often sold in quarter, half, or full sheet sizes.
- Full sheet